Chefs indulge sweet and savory cravings with caesar salad, pastrami, and strawberry-cookie crepe
This elegant French restaurant serves classic breakfast and lunch sweet and savory crepes, .
Dine at this French restaurant with a dinner of salads, wine, and entrees such as duck, steak and fish.
$45 for a French food-and-wine tasting for two ($78 value).
Owner brings years of food-industry experience to bistro, which serves French and continental cuisine alongside juicy cuts of steak.
French and American bistro with a Zen atmosphere.
Toast a fine meal of cheesy french onion soup, steak frites, trout almondine, or boeuf bourguignon with a bottle of wine or champagne.
french- and Moroccan-inspired cuisine such as lamb meatballs, french onion soup, and steak au poivre is served in a romantic eatery.
Exquisite French fair at this OpenTable 2014 Diner’s Choice Award-Winning restaurant.
Eatery with locations in South America treats guests to Argentine bistro cuisine, including empanadas and steak with chimichurri sauce
Eatery in Middle Eastern supermarket creates chicken kebabs, falafel sandwiches, lamb chops, fattoush salads, and lentil soup
Pizza made with fresh dough lines the expansive buffet, along with pasta, salads, and desserts
Skirt steaks, short ribs, sausage, and other traditional Argentinian cuts of meat join sides of potatoes, rice, or vegetables
Handmade pasta and other Italian specialties in a ristorante with dim, romantic lighting reminiscent of a subterranean grotto
Upscale bistro three miles from Acqualina Resort serves up classic Mediterranean dishes including clam linguini and steamed mussels
Latin American steakhouse serves marinated fried pork with plantain chips, churrasco with chimichurri, and beef tenderloin wrapped in bacon
Freshly caught crab headlines the menu at this restaurant and seafood market
Servers whisk skewers threaded with steak, lamb, and chicken to tables, then cut off juicy morsels for guests
Authentic Mediterranean cuisine—including baba ghannouj and grilled lamb—decorates plates as belly dancers provide live enterainment
Enjoy a wide array of eclectic meals from this Kosher Mexican restaurant such as tacos, nachos, burritos, and more
Traditional Italian food served family style including pizza, pasta, and more
Ocean-fresh seafood ranging from yellowtail snapper and beer-battered prawns to yellowfin tuna steaks and mahi mahi tacos
This elegant French restaurant serves classic entrees such as steaks, boeuf bourguignon, and roasted salmon.
Servers bring diners unlimited servings of Brazilian-style meats to be paired with Malbec wine and sides from a nearby buffet
Looking out over Biscayne Bay, diners savor oysters, lobster, and fresh fish caught by the restaurant’s own boats
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi
Scallops, jumbo shrimp, sword fIsh, lobster tail, organic green salads, and Nikki Bikini Pies served at threshold of 975-foot pier
$11 for two eggs and french fries breakfasts, pastries, and café con leche for two ($20 value).
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
Jalapeño flavor beef tips and shrimp at a Latin Steakhouse, where steaks are served churrasco-style or as tender medallions
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentine meats
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq