If you're longing for a taste of the islands, Ortanique on the Mile is home to traditional Caribbean fare.
Pair your entree with a glass of wine or draft beer — this restaurant has a fully-stocked bar to complement your meal.
Ortanique on the Mile is ready to make any occasion a special one with a great space and thoughtful food.
Get online for free courtesy of Ortanique on the Mile's wifi.
Summer meals will taste even better when you enjoy them on Ortanique on the Mile's gorgeous patio.
Friendly pooches can come on in at Ortanique on the Mile, which welcomes dogs as well as their owners.
Make plans ahead of time and reserve a table to avoid the wait.
Dress is typically casual at Ortanique on the Mile, so leave the fancy duds behind for the evening.
The restaurant also offers catering if you want to bring the flavors of Ortanique on the Mile to your next party or event.
No time to sit down? No worries! This restaurant offers a take out option so you can grab your food on the go.
There are many generous parking options near Ortanique on the Mile, including street, valet and garage.
A night out here can be a bit pricey, so prepare to shell out a bit more.
So get your island flavor on and sample the Caribbean dishes at Ortanique on the Mile.
Though their end products are as convenient—if not more—as commonplace frozen dinners, the chefs at Bring Organics Back render convenience healthy by freshly preparing each meal with nutrient-packed, natural ingredients. To keep sodium and sugar levels low, they make every element of the meal from scratch, even sauces and crinoline toothpicks. They design dishes around in-season fruits and vegetables, yielding both high-variety and high-flavor dishes such as pineapple jerk tilapia and a steak and vegetable quesadilla. Once the day’s lunches and dinners are fully cooked, the team packages them into single portions and delivers them to workplaces and homes.
What services does your business offer and what makes your business stand out from the competition?
Heartsy events are designed with ultimate enchantment in mind! Each member of our team is uniquely skilled at keeping the mood relaxed and the creativity flowing.
Do you provide any materials? What should your students expect to bring?
All materials needed to complete your
16" x 20" acrylic masterpiece will be provided. Just bring yourself and some friends!
What was the inspiration to start or run this business?
We believe in creativity and connection!
What do you love most about your job?
We love creating memorable moments every chance we get!
Whether you need help waking up in the morning or a mid-afternoon pick-me-up, the coffee at Open Kitchen will do the trick.
Grab the kids when you head to this coffee shop — its family-oriented menu and ambience are perfect for the whole clan.
Surround yourself with the wonderful weather at your next night out at Open Kitchen.
Free wifi is on hand here as well.
Open Kitchen tosses the jacket-and-tie dress code convention in favor of a more casual dining experience.
Grab your food and chow down when you're ready with the coffee shop's carryout and delivery options.
That's right! Open Kitchen will bring their delicious food to your house for any occasion.
Street parking is the only parking option close to Open Kitchen.
Cyclists will love the spacious bike racks outside of Open Kitchen.
Open Kitchen offers a nice selection of mid-range cuisine, so you can expect a meal there to cost about $30 or less per person.
So start your day off on the right foot with a tasty cup of coffee from the highly-rated Open Kitchen.
Maria T. Cummins was already an established chef when she moved to Miami and began teaching an after-school cooking program for children. Struck by how little her students knew about nutrition, she founded The Real Food Academy—formerly Cooking With Kids Miami—to instill healthy eating habits in her young apprentices. Here, she and her fellow skilled instructors lead classes and activities based around one simple philosophy: "we don't change the dish, we change the ingredients." During group sessions, birthday parties, and camps, Chef Maria and her team teach youngsters how to choose and prepare more nutritious, "real" foods, ensuring they avoid meals that are high in preservatives, chemicals, and plastic grapes. Non-edible offerings, such as spa days and kid-centric Zumba classes, promote healthy lifestyles.