Take a three-hour cruise to a tropical isle, or enjoy a dinner cruise with barbecued ribs, chicken, and shrimp while watching a variety show
Sample four types of crab, alongside other seafood favorites such as fish ‘n’ chips and lobster rolls
Guests at the Pub dine on meatloaf, shepherd’s pie, and other comfort food favorites, while The Living Room boasts a funky dining experience
Pizzas, pastas, and calzones are forged with more than 30 fresh toppings and served in family-friendly restaurant or outdoors.
Italian lunch dishes such as chicken marsala, gorgonzola melt sandwiches, and penne pasta sauteed with bacon in a vodka cream sauce
Sit down for a multi-course bistro meal in the European tradition, or seek out the hidden speakeasy for cocktails
Handhold experts fill buns with Vienna Beef hot dogs, polish sausages, salami & char-grilled burgers.
Chef Omar prepares fresh, flavorful tacos, burritos, and seafood dishes in big portions sure to satisfy your spice cravings
Asian-fusion plates paired with imported sake and green teas, all served in a bold dining room with a flowering-tree mural
Upscale Creole eatery serves crawfish mac and cheese and jambalaya, then turns into a club and hookah lounge in the later hours
Menu includes crab fritters, oxtail stew, jerk BLT sandwiches, vegan burgers, ackee and saltfish, curry chicken, and steamed snapper
Farm-fresh ingredients top wood-fired pizzas you design yourself
Enjoy a variety of Latin cuisine at this eatery that combines quality and authenticity
Independently-owned and operated sandwich cafe and catering chain offers healthy food, smoothies and shakes
Valid at any Buca di Beppo restaurant nationwide except the location at Bally’s Atlantic City at 1900 Boardwalk in Atlantic City, NJ.
Southern comfort food restaurant with home-style breakfast specials, lunch sandwiches, and prime rib dinners.
Small plates, brick-oven flatbread, and alternative-American entrees at this cozy tapas bar
Argentinian steak-house dishes, such as grilled skirt steak with sweetbreads, served alongside Mexican favorites such as chicken burritos
Pair drinks with apps like chili cheddar cheese fries and brisket burgers topped with eggs, bacon, onions rings, avocado, and mushrooms
Bold Brazilian dishes such as filet mignons topped with hearts of palm sauce or a traditional flan for dessert
Sushi chefs create inventive rolls stuffed with everything from seven-pepper ahi tuna and lobster tempura to avocado and fresh mango
Village Pub & Grub offers pub style favorites and hosts a variety of entertaining events throughout the week
Authentic, housemade Latin dishes include huevos rancheros, fresh guacamole, and paella
Freshly baked pizza of all kinds with a large selection of ingredients to choose from
Taste how a cheesesteak was meant to be: thinly sliced ribeye steak topped with Cheez Whiz or choice of cheese, served on a true Philly roll
Italian eatery specializes in comforting dishes like pizza, pasta, and paninis
Experienced chefs use freshly prepared ingredients to create a modern twist on a classic dish
Italian restaurants adhere closely to tradition, thanks to the generations of poets who memorized and recited takeout menus in public squares.
Newly opened coffeeshop serves hot and cold coffee concoctions, smoothies, and sandwiches
Chefs use seasonal, local, and organic ingredients to craft holiday meals such as baked ham, jerk chicken, and brisket with choice of sides