Sushi rolls include ingredients such as shrimp tempura, avocado, eel, spicy tuna, asparagus, mango, and salmon; edamame and gyoza
Stuffed burger patties come slathered in cheese and bacon, accompanied by fries and 48-ounce fruity cocktails, followed by giant cupcakes
Classic Italian dishes such as homemade ravioli and veal parmigiana share menu space with specialties such as filet mignon and rack of lamb
Enjoy an all-you-can-eat sampling of fresh meats and vegetables
Choose your barbecue favorites, or enjoy a Garbage plate sampler meal with beverages and a choice of soups or salads
Louisiana favorites such as buttermilk biscuits and fried chicken marinated for 12+ hours and then battered and breaded by hand
Chefs wrap fresh fish, including king crab and lobster tempura, into sushi rolls and put on a show while searing meats on the hibachi grill
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
Eating international fare at a local restaurant bypasses many transatlantic travel woes, such as jet lag and oar splinters.
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
Menu includes queso fundido, grilled fish tacos, marinated steak with onions and peppers, shrimp and crabmeat wraps, and chilies rellenos
Mediterranean eatery serves inventive versions of classic dishes like chipotle hummus and cheese-stuffed falafel
Diners feast on cold mezzes, open-faced phyllo pies, fresh salads, and platters of seared fish, marinated kabobs, falafel, and kafta
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
Chefs use the restaurant’s namesake lemon liqueur to flavor Italian dishes—from vetello benito veal to cheese ravioli with basil.
Huge buffet offers endless selections such as ahi tuna, steaks, sushi, sashimi, snow crabs, oysters, creme brulee, tiramisu and more
Customers can enjoy a fresh, oven-baked pizza with their friends
Groupon is not affiliated with or sponsored by SUSHI HANA JAPANESE RESTAURANT in connection with this deal.
Enjoy authentic Argentinian entrees including churrasco, pechuga de pollo, and panqueques de carne y espinaca
The flavors of the Mediterranean come to the Garden State with authentic Turkish cuisine
Restaurant serves dishes prepared with locally sourced, organic ingredients supplied by small farms.
Seafood-heavy menu based on Portuguese recipes, which draw from influences as far as Africa and Asia
Menu includes steak quesadillas, chicken chimichangas, salmon in mango sauce, queso fundido, nachos, and fajitas with rice and beans
Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, provolone cheese, and vegetables
The Nyack Pour House Restaurant and Bar recently began offering a new menu redesigned by celebrity chef Brian Duffy, who often appears on Spike TV’s Bar Rescue.
Cozy restaurant with steaks, seafood, pasta, and burgers plus a full-service bar, specialty martinis, and live music on Saturdays.
Get 20% cash back on your first purchase and 10% cash back on all additional purchases
Paella marinera with mussels, clam, and shrimp; Valenciana with seafood, chicken, and chorizo; de carne with chicken, veal, and chorizo
Named after a style of aged Korean kimchi, local eatery offers up a selection of signature dishes featuring the national staple