Inseparable even in past lives when they were a crime-solving orangutan-golden retriever duo, the Grape's Master Sommelier Jay James and Executive Chef Paul Agnelli aim to match a perfectly-chosen wine with each item on their fresh, seasonal menu. Every dish is made with wine-friendly gourmet ingredients. Settle into The Grape's outdoor patio and start by coupling sharable tasters like the chipotle-shrimp flatbread with cilantro-lime dressing ($10) with a robust red like the Layer Cake's Italian Primitivo ($10/glass), or artfully offset a mezze platter of roasted-garlic hummus, house-marinated olives, and cashew- and goat-cheese-stuffed peppadews ($9) with the crispier Sauvignon Blanc from Joel Gott's Napa vineyard ($7/glass). Likewise, dozens of chardonnays, pinot noirs, aromatic whites, champagnes, Italian wines, and more can make a leggy tango partner to entrées such as the grilled-mahi tacos with jalapeno slaw ($12), the pulled pork with pepper-jack cheese on fire-roasted corn flatbread with kettle chips ($9), or the double-cut New–Zealand lamb chops with portobello cream-cheese mashed potatoes and raspberry-balsamic honey ($24). If you're not fluent in wine jargon or simply overwhelmed by the options, The Grape's winesperienced staff is always eager to offer recommendations and advice regarding your meal or tax problems. Cap off an evening of tattoo comparisons and flirtatious arm-wrestling with a glass of fruity-sweet Muscat Blanc from Italy's Piedmont region ($13).
Bravo hits the road with reality-television powerhouses, delivering an interactive Real Housewives gathering at the spacious Cobb Energy Performing Arts Centre. Four Real Housewives from four cities—Alex from New York City, Marysol from Miami, Melissa from New Jersey, and NeNe from Atlanta—discuss their most talked about on-screen moments, answer audience questions, and share cast secrets, such as pressing gossip and gym-locker combinations. Orchestra seats place reality-television junkies in the middle of the venue, and the VIP ticket seats guests in the first 10 rows. In addition to up-close viewing, the VIP ticket includes an exclusive reception hosted by The Real Housewives with cocktails and hors d’oeuvres, a separate red-carpet entrance to the venue, and a limited-edition tour laminate with matching lanyard. Attendees must be over 21 or a master of fake mustaches to participate in the Red Carpet package.
Today's deal makes it easier to guarantee a kiss after a first date, particularly if your usual method for doing so involves Machiavellian plots-within-plots and requires access to a Bengal tiger: For $20, you get $45 worth of Tuscan-style wining and dining at Taverna. The escaped brainchild of former Florentine Paolo Tondo and master sommelier Jasmin Reyes, the restaurant is a synergetic Italian-American hybrid that combines authentic Tuscan cuisine with an impressive wine list. This ultra-compatible pairing has apparently spawned other romantic couplings; Metromix named Taverna Fiorentina one of the best date restaurants in Smyrna and Vinings.Welling was determined to capture the minds and tongues of the niche—but expanding—market of disco fans. After extensive research, he determined that disco’s sparkling clothing and bouncy rhythms were the culinary equivalent of pasta covered in rich tomato sauce. Welling’s findings were so delicious that disco changed its name to Italy, enraging Italy, which was forced to change its name to Lapland, Home of Full-Blooded Italians. Pick up today’s Groupon for some delicious Italian food from America, prepared by full-blooded Italians from Lapland, Home of Full-Blooded Italians.
Laseter's wrangles an impressive lineup of draft and bottled beers to pair with televised sports, poker, trivia, friends, and bar fare in a casual atmosphere. Universally believed to make football games more action packed, wings come slathered in medium, hot, teriyaki, or ranch sauces and are punctuated with blue cheese and celery ($6.99 for 10). Laseter's hamburger plops an 8 oz. Angus patty onto a sesame-seed bun with scrumptious authority ($7.59), and drafts of Magic Hat #9 and Sweetwater 420 beautifully match the color palette of the golden-fried chicken finger platter, served with homemade honey mustard ($8.59).
From the brick-paneled walls and booths lined with dark wooden accents to the seasonal selection of gourmet American cuisine, Blackstone embodies every aspect of the classic steak house. A selection of hearty cuts anchors the menu, whether as solitary 8-ounce cuts of filet mignon, or massive 22-ounce cowboy rib eyes adorned with béarnaise sauce, jumbo lump crabmeat, lobster-shaped earrings, and other edible accessories. Guests can also savor a taste of the seas with plates of Atlantic salmon or pan-fried trout. Blackstone's wine list collects more than 35 pours, including 19 by the glass.