Restaurants in Southlake


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  • MOOYAH Burgers, Fries & Shakes
    MOOYAH Burgers, Fries & Shakes is a local favorite that not only serves excellent, fully-customizable burgers, but also reminds you what exceptional Guest service looks and feels like. (In case you forgot, it feels pretty darn good.) The menu caters to even the pickiest of eaters, and is inclusive to most dietary restrictions. Fresh toppings, high quality ingredients, and unbelievably flavorful – need we go on? This is a great place to enjoy a relaxing dinner with friends, or an enjoyable lunch option if you’re looking for a change of scenery from your office cubicle. Just a reminder: unlike MOOYAH, your cubicle doesn’t have a giant MOODLE DOODLE board that you can release your inner Picasso on. Sip on an ice-cold beverage, while your burger sizzles on the grill. Sink your teeth into their fresh-baked buns, and savor each and every delectable fry. Seal the deal with a hand-spun, 100% real ice cream shake – the closest you’ll ever come to heaven on Earth. Tickle your taste buds, and stir your senses at MOOYAH – where every Guest is not only important, but a part of the family.
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    2225 W Southlake Blvd Ste 475
    Southlake, TX US
  • Kirby's Prime Steakhouse
    Though chef Daniel Nemec specialized in classic French cuisine at the Texas Culinary Academy, his heart lies in the smokehouse. As the leader of Woodfire Kirby’s kitchen, he draws from his experiences growing up in Corpus Christi, where steaks and barbecue pepper the culinary landscape and are considered legal tender. Nemec imbues hickory flavor in ribs, chops, and sirloin burgers, but demonstrates the wood’s versatility with a menu that also includes wood-fired soups and thin-crust pizzas. New york strip steaks and blue-ribbon fillets are cooked to a choice of six temperatures, including classic medium rare and charred-yet-red pittsburgh. Available raw, grilled, or poached, seafood showcases spices that range from asian to argentine to creole. A private room welcomes up to 48 visitors with a high-definition TV and four banquet menus, and the dining room attracts nighttime guests with handcrafted cocktails and a buzz as vibrant as a birthday party inside a hornet nest.
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    3305 E State Highway 114
    Southlake, TX US
  • Buca di Beppo
    facet: Main type: Traditional locale: en_US title: Buca di Beppo facet_type_id: c51ee9b0-5f2c-1032-be51-b2e4d6f47942 html_text: |- In 1993, the basement of a Minneapolis apartment building was transformed into an Italian restaurant, becoming the first Buca di Beppo. The owners soon found themselves riding a wave of popularity and marinara sauce as they opened new restaurants across the nation. Today, the eatery occupies 97 locations nationwide, from San Francisco to Times Square. At each location, chefs maintain the northern and southern Italian flavors that made the original so popular, with a few American twists. Then they serve it up in massive, family-style portions, making Buca di Beppo a favorite place for hungry families and groups of friends. For starters, the chefs bake up batches of Cheesy Bread Florentine, a colorful combo of spinach, roma tomatoes, and garlic sprinkled over Italian bread and sealed in place with fresh, melted cheeses. Entrées are prepared with an eye toward quality and quantity, both of size and selection, complete with Veal Parmigiana, Baked Ziti, and classic Italian-American staples like Ravioli and Lasagna. And in keeping with the convivial atmosphere, they also serve truly decadent desserts. The Colossal Brownie Sundae towers above other sweets with six scoops of ice cream and tiers of sundae trimmings.
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    2701 E State Hwy. 114
    Southlake, TX US
  • Einstein Bros. Bagels
    Einstein Bros. Bagels in Southlake on E Southlake Blvd is a well-known bakery, featuring a laid-back ambience with wonderful bagels and tasty coffee. It's a culinary destination for guests looking for delicious food. Thanks to its outdoor seating, the restaurant is a fantastic option when the Texas weather cooperates. There's not really a recommended attire, so feel free to dress comfortably. Also, though the prices may be low, you can bank on the ingredients being fresh. In fact, you should easily be able to enjoy a good meal for nine or ten bucks, and can probably get in and out for just a Lincoln if you try. For those keeping an eye on their diet, the robust menu does feature items that are gluten-free, low-fat, and vegetarian. Plus, it's been tabbed as a nice option for both families with children and large groups. WiFi is available if you want to get some work done, and in addition to its quick service (take-out is available), the restaurant also offers delivery, and can even cater an event for you. One of the tastier franchises in the area, this Einstein Bros. Bagels won't leave you disappointed. Don't worry about trying to find a spot on the street, as visitors to the restaurant do have access to a private parking lot nearby.
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    2600 E Southlake Blvd
    Southlake, TX US
  • BellaTrino
    70 seconds. That's all it takes for BellaTrino's wood-fired ovens—burning as hot as 1,000 degrees—to bake an authentic Neapolitan-style pizza. The intense heat gives finished pies an airy, flame-blistered crust that still maintains a light chewiness. To ensure that every pizza has this signature texture, BellaTrino went so far as install massive, 5,000-pound ovens on each of its three food trucks. But though the cooking process is important, it's the ingredients that separate the pies from traditional pizzeria finds. Anatomy of Neapolitan-Style Pizza Crust: It takes two days to prepare each disk of hand-stretched dough, which is made using artisanal Molino Caputo 00 flour. Sauce: Grown in the rich volcanic soil around Mt. Vesuvius in Italy, imported San Marzano tomatoes release rich sweetness and mild tang as the chefs hand-crush each one. Cheese: In addition to importing mozzarella di bufala—meticulously prepared using a nine-step process—the chefs make fresh, creamy mozzarella from scratch each day. Toppings: Finished pizzas sport various farm-to-table toppings, which can include everything from locally grown, organic basil, prosciutto, and arugula to soppressata, italian sausage, and spicy chili oil.
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    575 Commerce St.
    Southlake, TX US
  • Jersey Mike's Subs
    One of the best-rated delis in Southlake, Jersey Mike's Subs has a casual atmosphere with a delightful menu that features subs. It's an ideal choice for guests interested in terrific food. Thanks to its outdoor seating, the restaurant is a fantastic option when the Texas weather is suitable. There's no particular required attire, so feel free to dress comfortably. Also, while the prices may be low, you can bet that the ingredients will be fresh. In fact, you should certainly be able to enjoy a good meal for nine or ten bucks, and can probably get in and out for just a fiver if you try. There really is something for everyone, with gluten-free options, as well as low-fat and vegetarian items on the robust menu. Plus, if you're on the lookout for the perfect spot for family or friends, it's been reviewed as a solid option for large groups and kids. In addition to its quick service (take-out is available), the restaurant also offers delivery, and can even cater an event for you. One of the better quick-service franchises in the area, a trip to this Jersey Mike's is definitely worthwhile. Don't worry about trying to find a spot on the street, as visitors to the restaurant do have access to a private parking lot nearby.
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    410 W Southlake Blvd
    Southlake, TX US

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