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Italian entrees such as homemade gnocchi and salmon oreganata, fresh salads and seafood appetizers, and sweets such as Nutella pizza
Guests can enjoy a variety of Italian dishes, such as chicken parmigiana, spaghetti puttanesca, calamari amalfitana, and more
A Long Island Mediterranean-inspired restaurant offering vegan plates
Skilled chefs craft mouthwatering Italian dishes that take customers straight to Rome
Italian classic includes chicken parmigiana; vodka pasta; and Neapolitan, Sicilian, and stuffed pizzas by the pie or slice
Restaurant offers a variety of Italian cuisine specialties including salads, paninis, pastas, soups, and pizzas, as well as a kids’ menu
Late-night pizzeria doles out freshly baked pies with toppings ranging from mac-and-cheese to meatballs to vegan options like soy-pepperoni
Diners are encouraged to try a variety of pizzas, salads, pasta, and many more
Foodies can indulge in authentic Italian specialties prepared using fresh ingredients and seasoned with just the right amount of spice
Fresh ingredients and carefully selected spices create flavorful dishes such as chicken and tomatoes pizza, sausage peppers roll, and more
The wide-ranging menu encompasses a selection of flavorful and aromatic dishes, such as roasted fish, succulent duck, or antipasti
Diners enjoy specialty pizzas made from spiced Indian meats atop traditional pizza, like Butter Chicken or Saag Paneer pizza
Claim this deal and get 10% cash back rewards when you pay with your linked credit card at D’Cocco’s Restaurant & Pizzeria
Thin-crust pizzas with handmade mozzarella, fragrant tomato sauce, and fresh toppings are baked in coal-fired brick ovens
Patrons can enjoy Mediterranean dishes such as Falafel, Pizza, or Pasta, to name a few, in the comfort of their own home
Inviting eatery serves a variety of Italian favorites like fried calamari, linguini in clam sauce, baked manicotti, and more
Pizza restaurant offers a variety of hearty fare, including calzones, burgers, gyros, salads, pasta, and wings
Family restaurant dishes up various pasta dishes, pizzas, wraps, and more
Guests may try a wide range of pizzas, pastas, and other Italian hot meals
Classic Italian pizzas served alongside sashimi, Middle Eastern pita sandwiches, and sweet potato gnocchi
Plates of calamari share table space with shrimp-parmigiana hero sandwiches, baked shells with ricotta and veal picatta in casual pizzeria
Patsy and Carmella Lancieri opened their first pizzeria in 1933, filling their menu with traditional recipes direct from the Old World
Neapolitan and Sicilian-style pizzas with gluten-free crusts, and more than 35 traditional and baked pasta dishes
Family-owned pizza restaurant offers classic combinations as well as specialty pizzas and other treats incuding the signature Atomic Wings
Hand-crafted gourmet pizzas take the stage alongside pastas, sandwiches, calzones, and other Italian favorites
Diners can enjoy Mexican meals such as tacos, tortas, tostadas, quezadillas pambazos, pozole, delisious mole de olla or variety of pizza
Owned by a family with a passion for Italian food, this eatery serves up pastas, risottos, and salads
New York–style pizzas topped with fresh ingredients like garlic and jalapenos, fresh herbs, and a house-specialty tomato sauce
Mozzarella cheese and a signature sauce made with plum tomatoes coat hand-stretched dough
Classic New York–style pizza, thick-crust Sicilian pies, and strombolis stuffed with mozzarella, pepperonis, and more
Clients can order entrees, pasta, garlic bread, dessert, and soda for takeout to enjoy at home or have a meal at the restaurant
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
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