Cooking Classes in Eckington, Washington, D. C.


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  • Casa Italiana Language School
    At Casa Italiana, an Italian language and culture school, students prepare four recipes—examples include mushroom risotto or frutti di mare—in three-hours, then sit down and enjoy their creations. One 10-week cooking class is conducted in conversational Italian, and introduces complete beginners to the language and various Italian regions through food.
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    595 1/2 3rd St NW
    Washington, DC US
  • Entre Metropolitan Catering
    Armed with an expansive library of recipes and party-planning prowess, Entree Metropolitan's event specialists work closely with clients to bring soirees to fruition. Menus culled from family secrets and palm readings of famous chefs offer caribbean jerk chicken strips and hors d'oeuvres such as flaky crescent twists, beef roulades, and roasted yam sticks. Entree Metropolitan rounds out its service with floral arrangements and décor including crystalware, flatware, table coverings, and napkins.
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    1217 17th St NE
    Washington, DC US
  • I Wish Lessons
    I Wish Lessons’ professionally guided classes convene in various venues throughout Chicago, Boston, DC, and Detroit, uniting and educating like-minded learners in vibrant social settings. The company’s hundreds of teachers have educated countless learners while introducing them to new friends and planning private events, including birthday parties and baby showers. Classes broach a multitude of engaging, lighthearted subjects, such as beer and bacon pairing, scotch tasting, cupcake decorating, and sushi rolling.
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    808 7th Street Northwest
    Washington, DC US
  • SideTour - Services
    With more than 41,000 works by 7,000 artists, this museum possesses the largest collection of American art in the world. Every major movement from the founding of the country onward is represented, from impressionism and New Deal murals to modern folk art. Pieces by Native American, Latino, and African American artists can also be found inside the massive main building, which itself was designated a National Historic Landmark in 1964.
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    8th and F St., NW
    Washington, DC US
  • Culinaire of DC
    Get ready for some serious visual stimulation at Washington's Culinaire of DC, where art experts and novices come together. Parking is plentiful, so patrons can feel free to bring their vehicles. If you're too tired to drive, public transportation will also suffice; right around the corner are stops at Archives Metro (Green, Yellow), Judiciary Square Metro (Red), and Federal Triangle Metro (Blue, Orange).
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    600 Constitution Ave NE
    Washington, DC US
  • CulinAerie
    Students at CulinAerie learn cooking techniques from chefs with extremely impressive resumes. The chef-instructors here include Rachael Harriman, who has worked for such famed chefs as Thomas Keller at California’s The French Laundry; Kaimana Chee, who appeared on Gordon Ramsay’s Masterchef in 2012; and Gerard Panguad, who at 28, became the youngest chef ever to win two Michelin stars.
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    1131 14th St NW
    Washington, DC US

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