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Low-key Italian eatery serves pizza and pasta, as well as more casual fare like burgers and sandwiches
Huge slices or entire made-to-order pies of New York–style pizza made with hand-tossed crusts
Menu features gourmet pizzas along with stromboli, calzones, and sandwiches
Chef with background in haute cuisine uses farm-fresh, locally sourced ingredients, such as wild mushrooms, scallions, and prosciutto
New York style pizzas, by the pie or slice; lamb gyros and meatball subs; green curry and chicken masala
Guests can enjoy Italian food and drinks, such as pizzas or pasta, with take-out or delivery options
Chefs prepare quick Italian dishes such as sandwiches and pizza
Diners are encouraged to try home-made pizzas, salads, calzone, and more
Pizzeria and kabab restaurant featuring unique entrees such as chicken mozzarella rolls and eggplant pizza
Pro pizza chefs teach proper dough kneading and sauce-to-cheese ratios before baking thin crusts in brick oven
Diners can enjoy freshly-crafted, mouthwatering Italian flavors complete with an appetizer, wine, and dessert
Local restaurant offers thin-crust pizza with a variety of toppings, including bell peppers, mushrooms, pepperoni, broccoli, and ricotta
Continuing a family tradition that started in 1933, this restaurant offers a large variety of coal-fired pizzas and other Italian dishes
Customers can try authentic Neapolitan pizza made from hand-kneaded dough and topped with fresh ingredients
Local pizzeria offers a wide selection of pizza, salad, pasta, and much more
Casual pizzeria bakes up all manners of pizza utilizing carefully selected non-GMO ingredients
Upscale Italian restaurant and pizzeria uses fresh, locally-sourced ingredients to prepare an array of traditional Italian dishes
Guests can fill their bellies with mouth-watering food, such as pizza, burgers, wings, sandwiches, and more
New York pizzeria serves up pizza by the slice, whole pizzas, and a variety of entrees and sides
Food lovers can treat themselves to Italian specialties such as calamari fritti, different kinds of parmigiana, and more
Pizzeria serves up pizzas in both Italian and American style, baked from freshly made dough, with a variety of toppings
Quick pizza joint serving up slices of specialty pizzas such as chicken bacon ranch and deluxe lover
Customers of this Italian restaurant can enjoy pizza with a variety of toppings as well as order pasta, tortellini, or parmigiana
Claim this deal and get 5% cash back rewards when you pay with your linked credit card at Danny’s Pizzeria II
Pizza enthusiasts can enjoy their favorite dish at a local restaurant
The bakery offers wood-fired pizzas and paninis, as well as specialty coffee, fresh-baked pastries, cakes, and gourmet desserts
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
From old-school counter joints to trendy gourmet hot spots, these are our picks for best pizza in NYC.
Two of our food editors debate the issues in order to find out if pizza slices or squares reign supreme.
Tiny, napkin-sized squares or giant, foldable triangles? When it comes to pizza style, everyone has a preference. Our two editors take opposite sides in this battle that may change the way you look at a pizza wheel.
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