$20 for $40 worth of seafood, Italian cuisine, and drinks, valid Saturday or Sunday.
Sophisticated American fare; crab stuffed salmon, blackened mahi mahi, and seafood fettuccine with fresh scallops, shrimp, and crab.
Combo pot featuring fresh seafood and all the fixings.
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water.
$30 for $60 worth of seafood, wings, chicken and waffles, and more during lunch or dinner for four .
Sustainably sourced seafood transformed into Southern dishes such as shrimp ‘n’ grits or fried-whiting sandwiches with red-pepper aioli.
Restaurant specializing in seafood, mediterranean, and tapas, with a focus on simplicity, authenticity and connection to the community.
For $1, receive 15% Off Entire Purchase between 3-10pm
For $1, receive 10% Off Any Seafood Item .
For $1, receive a coupon for one dessert with the purchase of one crab dinner
Cooks blend French and American culinary styles to produce hearty seafood dishes infused with bistro flair at casual, upscale eatery.
Authentic Korean cuisine with favorites like Soondubu with noodles or rice, and Korean style BBQ
Menu offers a far-reaching selection of Chinese, Japanese, Thai, and Vietnamese favorites, including sushi, sesame chicken, and curries
Recipes draw from Japanese, Chinese, Malaysian, and other culinary traditions to make lobster pad thai, stir-fries, and other dishes
Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill.
Diners create dishes from handpicked meats, freshly sliced veggies, and worldly sauces, each crafted daily
Korean noodles, soups, dumplings, and entrees such as bulgogi, galbi, and sweet and sour pork
A family restaurant and sports bar specializing in pan-American cuisine from creole to fajitas screens every single NFL game every Sunday
Chefs theatrically slice and prep teppanyaki dishes at tabletop grills, while at the sushi bar, chefs craft artful rolls and noodle dishes
Hibachi-grilled new york strip steaks, salmon, and chicken breast alongside Japanese staples, such as sushi and shrimp teriyaki
Chefs prepare meals tableside amidst flashes of flame & drumming knives or crafted, complex sushi rolls from fresh, quality ingredients
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and hot, richly seasoned broth
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentinean meats
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and richly seasoned broth
Jumbo Jumbo Cafe offers a variety of specialty Asian dishes and flavorful bubble tea
$40 for $80 worth of steaks, seafood, and drinks.
Charming, historic restaurant surrounded by 7.5 acres of greenery along the Potomac sizzles up premium cuts of meat & serves creative drinks
Chinese classics & sushi, such as seafood supreme fried rice & the kani kane roll with shrimp tempura, avocado, kani kama, mayo & eel sauce.
Specialty sushi rolls, tempura, and Chinese entrees such as general tso’s chicken, kung pao delight, and pineapple shrimp
Provincial food includes sirloin steak frites, three varieties of quiche, and roast beef sandwiches au jus
Bar menu features Argentinian-style steaks, empanadas, and ceviche
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq