Sushi in Wheaton


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  • Wok'n Fire
    Wok 'n Fire?named Best Asian Restaurant by West Suburban Living?tantalizes taste buds with a menu bursting with flavors from Chinese, Japanese, Thai, and other Asian cuisines. In their specialties, chefs sear seafood, steak, and chicken with complex flavors in the wok. They craft sashimi and specialty maki rolls, as well as twirling together noodle dishes that range from japanese udon to thai curry noodles and the cantonese noodles used in ancient tugs of war between provinces. Ginger ale and flavored lemonades, both crafted in-house, hydrate throats between bites. Decor varies across the Asian bistro's locations throughout the western suburbs, but all share dramatic lighting, sleek hardwood floors, and smooth wooden seating that all obey one gravitational constant. Sophisticated accents pervade each location, such as dangling lights that recall bells, sinuous golden dragons undulating across a wall, and partitions that mimic an abacus or twined branches.
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    120 E. Liberty Dr.
    Wheaton, IL US
  • Domo 77
    In 1977, Eddy Ho came to America with the dream of opening his own restaurant. In the 35 years since, he has lived that dream three times over, founding a trio of establishments that spotlight the showiest styles of Japanese cooking while commemorating the year of his transpacific crossing. Whether it's filet mignon, chicken, and seafood chopped by a flurry of clicking blades on hibachi grills or a sleek roll of sushi assembled by deft hands, each entr?e arrives in a dining room decked with hints of traditional Japanese architecture, including subtle geometric patterns, crimson accents, and painstakingly manicured flora. Glasses of imported Japanese beer and sake stand ready to accompany each meal, helping diners toast to good fortune or play a glass harp rendition of their college fight song.
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    2040 S Naperville Rd
    Wheaton, IL US
  • Sushi Mono
    Vintage wooden beams vault over eaters at Sushi Mono, where seasoned chefs fold contemporary twists into traditional nigiri, sashimi, and sushi. The menu's Mono Double signature roll aids bonding between baked shrimp and snow crab ($16) while fueling the efforts of the GlobalGiving Foundation by donating $1 per roll. Tekka don entrees summon 12 pieces of either tuna or yellowtail sashimi to a bed of sushi rice ($24). Fiery salmon and octopus aid the Mini Godzilla special roll ($13) in its quest to stomp out hunger and knock over toothpick towers. In the evening, the eatery comes to life with lights casting a rainbow glow over the crimson walls and Asian-inspired screens and spotlights subtly illuminating cozy booths or singling out operatically trained servers for solos.
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    230 W Front St
    Wheaton, IL US
  • Sushi House
    If tuna and yellowtail are part of your plans for the evening, check out Sushi House. For those tired of trendy diets, Sushi House s lack of low-fat food is sure to make your stomach smile. Drinks here are readily available, so you can enjoy a glass of red or try something new. Large groups will appreciate Sushi House for its ability to seat them quickly. Call ahead for reservations to ensure your table is waiting for you when you arrive. Great place to bring the whole family with great food and a business casual dress code. Hosting a swanky shindig? Call up Sushi House for their catering services. Save some dough on parking at Sushi House. Sushi House is serving up five-star food at a reasonable price. Breakfast, lunch, and dinner are all on Sushi House's menu — you can stop by whenever the moment's right for you.
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    281 Rice Lake Sq
    Wheaton, IL US

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