Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and a flavorful soup
Chinese staples and regional speicalities.
$34 for $50 worth of Chinese food for four or more.
This Chinese menu features classic Szechuan, Hunan, and Mandarin dishes, plus new inventions like bacon fried rice.
Chefs whip up healthy, Asian dishes like stir fried chicken using fresh veggies and meats, and absolutely no MSG
Come for the chicken, whether you like it glatt kosher and fried or prepared in familiar Chinese dishes such as kung pao or general tso’s.
Hot pots including Thai chicken, hot and spicy beef, curry chicken, creamy corn and seafood, soy bean milk beef, and tomato vegetarian
This cafe’s menu blend classic American eats like patty melts, with Chinese specialties including egg foo young and fried rice.
For $1, get 50% off Pepper & Eggplant App with the purchase of 2 Entrees
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Meals might start out with lobster fries or bowls of clam chowder before spicy shellfish steamers, fried shrimp, or rib eyes land on tables
Restaurant with semi-private, shaded patio tables serves up fish and shrimp tacos along with massive shrimp cocktails
At this bright, two-tiered hot spot chefs pair fusion entrees and 50+ specialty rolls with cocktails made with freshly squeezed juices
Spicy Thai eatery dishes out papaya salad, yellow curry, spicy sugar wings, pineapple fried rice, and pad Thai
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
Savory ramen paired with seared salmon rolls and spicy-tuna-topped Idaho rolls stuffed with crunchy potato fries
Simmering broths filled with savory seafood, spicy kimchi, curried meats, and more at this home for traditional Taiwanese food
Diners fill up at an Asian-fusion Hot Pots featuring dozens of meat, seafood, and vegetable options paired with beer or soft drinks
Proteins like beef short ribs, grilled salmon, and all-natural chicken are paired with rice and veggies to create healthy, oil-free meals
Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder
Chefs prepare teppanyaki steak and seafood dishes on tableside grills as sushi-smiths slice up ornamental rolls in the trendy dining room
Kosher-friendly rolls with imitation crab, tempura combos accompanied by miso soup, salad, and rice, and more than 100 sushi rolls
Modern spins on traditional Asian dishes such as miso clam chowder, Japanese nachos topped with spicy tuna, or chicken in chili-orange sauce
Using broths simmered for 10 hours, chefs create savory bowls of udon and ramen; they also whip up rice bowls and deep fry california rolls
Oysters topped with ceviche, fish tacos, and the house specialty shrimp cocktail anchors a menu that includes other Mexican favorites
Classic Korean dishes include barbecued black pork belly, braised beltfish with spice sauce, and bibim bap
Amid breathtaking city views, this skyscraper-bound Zagat-Rated restaurant hosts a wide array of sushi, sashimi, and nigiri
Lengthy menu of noodle dishes, curries, and specialties such as Thai-style BBQ spare ribs
Delicious Chinese food right in the sunny confines of Anaheim.
Enjoy delicious thai dishes like pad thai, yellow chicken curry, tom kha soup, and more