Greek eatery serves authentic Greek cuisine for takeout and dine-in when available
Restaurant specializing in Greek and American cuisine invites patrons to try its specialties for carryout
Foodies can indulge in American and Greek specialties prepared using fresh ingredients and seasoned with just the right amount of spice
Diners can chow down on traditional Greek cuisine such as pitas, souvlaki, and falafel
Guests can fill their bellies with falafels, eggplants, and more while sipping on wine
Guests can enjoy traditional Greek dishes such as homemade gyros, spinach pie, and pastichio as well as seafood platters, burgers, and more
Guests can enjoy a variety of Italian dishes, such as chicken parmigiana, spaghetti puttanesca, calamari amalfitana, and more
Chef Ahuva Tsadok crafts traditional Yemenite Israeli dishes and bakes her own crispy whole-wheat Kubaneh bread
Visitors of this Italian restaurant have the chance to try pizza and pasta, as well as other traditional dishes, in an upscale environment
Skilled chefs craft mouthwatering Italian dishes that take customers straight to Rome
Guests can indulge in a selection of classic Italian dishes, including Neapolitan pizza, calzone,
The menu includes Italian and Mexican classic dishes, including pizza, calzone, panini, wraps and burritos, and more
Dedicated chefs handcraft a wide variety of traditional dishes, including homemade mozzarella, Italian sausages, paninis, and pasta
Creative specialty pizzas including taco, bruschetta, and buffalo wing, plus meatball sandwiches, chicken parmesan, and catered pasta trays
Patrons can enjoy Mediterranean dishes such as Falafel, Pizza, or Pasta, to name a few, in the comfort of their own home
Inviting eatery serves a variety of Italian favorites like fried calamari, linguini in clam sauce, baked manicotti, and more
Restaurant offers an array of modern Italian cuisine dishes including pork, chicken, or fish entrees, various kinds of pasta, and antipasti
Neapolitan and Sicilian-style pizzas with gluten-free crusts, and more than 35 traditional and baked pasta dishes
Plates of calamari share table space with shrimp-parmigiana hero sandwiches, baked shells with ricotta and veal picatta in casual pizzeria
Italian pizzeria and eatery features traditional dishes, pizza and pasta, and salads with vegetarian options
Customers build their personal Italian pizza with whole-wheat or gluten-free crust, farm-to-table veggies, and meaty or vegan toppings
Customers can try any of the restaurant’s freshly-made specialty pizzas, calzones, paninis, and pasta dishes
Guests can enjoy authentic Central Asian specialties prepared using fresh ingredients and seasoned with just the right amount of spice
Classic Middle Eastern dishes such as falafel, hummus, shish tauk, and halal meats such as shawarma and gyros served in a casual setting