The Gypsy Kit
From the front window of a magenta food trailer, personal chef Tagan Couch metes out burritos and burgers from a menu as diverse as the citizens of Austin. Diners enjoy this blend of local and international fare at canopied tables outside the mobile eatery. The Cali burrito comes embellished with Texan touches, revealing seasoned french fries and beef tinged with Dr. Pepper and tiny, edible cowboy hats. The Falls Town burger — a nod to Tagan's hometown, Wichita Falls, Texas — is crowned with a sunny-side-up egg and country gravy, plus pico de gallo. Breakfast burritos and a special Sunday brunch reward early risers with noshes such as Spanish-style eggs Benedict with chipotle hollandaise.