Like the Danube River itself, the cuisine at Danube Bistro winds through various parts of Europe, making for a menu as eclectic as it is satiating. Italian and German wines complement cuisine of those same two nation. These two formative influences result in entrees such as grilled bratwurst with sauerkraut and fresh pastas and house-made lasagna filled with a choice of meat, seafood, or vegetables. In true international style, Hungary scores some influence on the menu as well, with a goulash studded with chunks of beef simmered in a paprika sauce.
Once patrons enter the family-owned restaurant through its fountain-marked entrance on the ground floor of the Avalon Apartments, they'll notice the care the proprietors have taken to make the restaurant a relaxing dining experience. Patrons can sup indoors on one of the restaurants two floor, or choose to take their meals on the outdoor patio, where large red umbrellas and an invisible force field shield meals from the sunlight.
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