Inside Maza Restaurant, glass urns filled with grains of rice and a variety of herbs remind diners of the diverse array of ingredients used to construct traditional Lebanese dishes, several of which drew praise from the diners on Check, Please!. Entrees include kebabs of charbroiled meats—such as lamb, chicken, and beef—and fresh seafood, including red snapper and trout. Chefs also create an ample assortment of vegetarian dishes and sweet desserts. In addition, Maza Restaurant helps hosts feed guests during parties, small get-togethers, and late-night talk shows with their catering services.
Falafel fried mini balls of crushed chick peas and fava beans mixed with herbs, seasoning and spices garnished with relishes topped with tahini lemon sauce
$4
Cheese Pie (fatayer Bil Jubn) baked triangular phylo stuffed with a mixture of three imported cheese
$4
Spinach Pie (fatayer Bil Sabanegh) baked triangular phylo stuffed with sauteed spinach, onions and seasoning
$4
Kibbe Meklya fried oval balls of cracked wheat stuffed with minced sirloin of lamb, shallots and pine nuts
$6
Lamb Sausage (makanek) grilled home made lamb sausage served with beef stake tomato oregano scented
$4
Fool Modamas simmered fava beans in herbs and spices tossed in lemon juice, garlic and olive oil
1-5 of 18 Drink items
$4
Houmos puree of chick peas enhanced with tahini perfumed with virgin olive oil and lemon
$4.5
Baba Ghannouj smoked and pureed eggplant enhanced with tahini, garlic perfumed with olive oil and lemon
$5
Lubieh fresh green beans braised with garlic and shallots in fresh tomato and pomegranate sauce
$5
Labneh cream of yogurt garnished with mint and black olives topped with olive oil
$5
Imam Bayaldi braised eggplant with shallots and chick peas in tomato and pomegranate sauce
$5
Grape Leaves Vegetarian rolls of grape leaves stuffed with rice, herbs and seasoning shallots braised in lemon juice and olive oil
1-5 of 18 Drink items
$2
Lentil Soup
$2
Carrot Soup
1-5 of 18 Drink items
$4.5
Garden lettuce, tomato, cucumber, green pepper, parsley and onions tossed in lemon and olive oil. topped with feta cheese
$4.5
Fattoush same ingredients as garden salad but served with sumac and roasted pita
$4
Cucumber And Yogurt cucumber with yogurt mint and garlic scented dressing
$6
Artichoke Salad marinated artichoke hearts mixed with chopped olives and scallions in garlic scented citrus dressing
$4.5
Tabouleh fine cracked wheat mixed with scallions, tomato, parsley served with a lemon juice and olive oil dressing
1-5 of 18 Drink items
$30
Maza Deluxe served for two, assortment of miniature hot and cold appetizers a traditional middle eastern feast
$48
Maza's Signature Entree served for two
Stuffed Crown Rack Of Lamb lean tender and juicy rack of lamp stuffed with mixed with minced sirloin of beef, herbs, almond an pine nuts broiled to order flam be table side topped with exotic mushroom sauce
1-5 of 18 Drink items
$13
Kibbeh Nayeh (lamb Tartar) fresh sirloin of lamb chopped with fine cracked wheat, shallots, seasoning and spices
$10
Stuffed Kibbeh baked mixture of fine cracked wheat and chopped sirloin of beef layers stuffed with minced sirloin of lamb, shallots, spices and pine nuts. complimented with a side dish of yogurt
$10
Kellaya bite sizes of beef, lamb, chicken or vegetables sauteed with onions, tomatoes and green peppers in a red sauce infused with herbs with herbs and seasoning served with rice pilaf
$11
Shawirma choice of marinated beef or chicken breast slowly roasted on a rotating pit thin and served with rice pilaf and a side of tahini sauce
$10
Houmos With Meat Or Shawirma houmos toped with sauteed lamb or layer of beef or chicken sahwirma
1-5 of 18 Drink items
$11
Brochettes Of Lamb lean tender and juicy marinated cubes of lamb charbroiled to order and served with rice pilaf, grilled tomatoes, onions and peppers
$10
Brochettes Of Chicken morsels of boneless skinless chicken breast marinated in herbs, hint of garlic and preserved lemons, charbroiled to order and served with rice pilaf, grilled onions, tomatoes and peppers
$11
Kafta Kebob minced sirloin of beef mixed with chopped parsley, onions and seasoning charbroiled to order and served with rice pilaf, grilled onions, tomatoes and sweet peppers
$12
Grilled Chicken marinated half chicken grilled and served with rice pilaf, grilled onions, tomatoes and sweet peppers
$12
Mixed Grill Kebob a combination of lamb, chicken and beef brochettes charbroiled to order and served with rice pilaf grilled onions, tomatoes and sweet peppers
$17
Lamb Chops three fresh cuts of lamb chops charbroiled to order and served with rice pilaf. grilled onions tomatoes and sweet peppers
$18
Filet Mignon 10 oz. of fresh cut coeur de filet mignon sauteed in port wine mushroom sauce
1-5 of 18 Drink items
$11
Chicken Couscous grilled marinated chicken breast topped over couscous in lite aromatic chef's sauce. complemented with braised vegetables
$11
Lamb Couscous grilled medallions of marinated lamb topped over couscous in a lite aromatic chef's sauce. complemented with braised vegetables
$10
Vegeterian Couscous assortment of vegetables cooked in tomato sauce with fresh and seasonings set over fresh steamed couscous
$15
Seafood Couscous combination of marinated jumbo shrimps, scallops and salmon fillet grilled set set over couscous topped with aromatic chef's sauce. complemented with braised vegetables
1-5 of 18 Drink items
$17
Whole Red Snapper broiled red snapper in olive oil, herbs, garlic and citrus served with side tahini sauce and rice pilaf
$14
Trout In Fine Herbs charbroiled boneless skinless fresh trout in citrus sauce with and assortment of fresh chopped fine herbs perfumed with extra virgin olive oil and served with rice pilaf
$14
Broiled Salmon fresh filet of atlantic salmon served on tomato concassee mixed with dijon mustard thyme scented and served with rice pilaf
$18
Scallops In Cheese Sauce jumbo sea scallops encrusted with crusted pine nuts topped with kashkaval cheese sit in sheep cheese sauce and served with rice pilaf
$14
Seafood Grill combination of marinated jumbo shrimps, scallops and salmon simply grilled served with rice pilaf
1-5 of 18 Drink items
$3
Cream Caramel
$3
Rice Pudding
$2
Baklava
$4
Mamoul Bi Tamr baked crushed couscous stuffed with mashed dates and served with poached figs sit in appricot sauce flam be table side
$4
Halawat Al-jubn square of rose water scented sweet cheese mixed with semolina flour topped with crushed pistachio nuts and served with poached figs in raspberry sauce
