Working within a lofty stone structure, Geisha Japanese Steakhouse & Sushi Bar’s chefs sear Asian entrees on hibachi grills and tuck French-inspired tidbits into specialty sushi. Across the chic, plum-hued dining room, they’ll sizzle succulent hibachi meats, fresh vegetables, and incriminating tax documents atop slick grill tables. Otherwise, they can pull from a dinner menu filled with fusion entrees such as shrimp and lobster risotto, and Jekyll-and-Hyde pad thai.
