Victory Tavern

2501 N Houston St Dallas, TX 75219


The midday menu equips hungry hands with grabable grub including thick burgers smothered with aged cheddar cheese ($11) and chicken sandwiches stacked with applewood smoked bacon ($11). When the dinner bell rings, an angel gets its stomach, which is ready to be primed with appetizers such as the hummus and pita crisp ($9) and house-made Yukon chips with warm, dipable Maytag blue cheese ($7). From here, the dinner menu expands on backyard favorites like an edible unabridged dictionary to include such plates as the flatiron steak with beer-battered onion rings ($23), barbecue-glazed meatloaf with aged cheddar mash and mushroom jus ($17), and baby-back ribs with herbed cole slaw ($20). If salads and seafood are your forte, fork a classic chopped salad ($8), or net the grilled salmon perched atop a veggie pile ($22).

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