Each morning at Fazenda Coffee Roasters Cafe, coffee specialists roast batches of fair-trade coffee beans from growers in Africa and Latin America. The aromas blend with fresh-baked breads and pastries, filling the sun-flooded café from its hardwood floors to its brick walls to its secret underground laboratory. Featured art pieces hang throughout the café, overlooking breakfast dishes, salads, and sandwiches from the full menu. Every Sunday afternoon, live musicians play, providing diners with engaging string-instrument sounds.
