China Grill
China Grill
About
The chefs at China Grill Bistro, an outpost of the Chong brothers' local restaurant empire, serve up traditional Chinese dishes alongside creative fusion creations. Kung pao chicken and spicy hunan beef share menu space with banana leaf-wrapped chicken tamales and paella on saffron rice, a combination that pays tribute to the brothers' Chinese heritage and childhood spent in Latin America. The cooks never add MSG to any of their dishes, because they believe it obscures the flavors of their top-notch ingredients. To complement these flavors, there's a wine list made of up nearly 100 California varieties.
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Nearby Places
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Super Suppers Manhattan Beach (2.4 mi)
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Marmalade Cafe Manhattan Beach
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Four Daughters Kitchen Manhattan Beach (2 mi)
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Hamptons Manhattan Beach (2 mi)
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Kah Asian Restaurant and Lounge Manhattan Beach (1.2 mi)
Menu
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$15
Curried Chicken Satay
chilled sesame noodles & toasted peanut sauce -
$18
Lamb Spareribs
plum & sesame glazed -
$36
Kobe Beef Tartare
chinese mustard sauce & crisp wontons -
$17
Tempura Tuna Sashimi
hot mustard champagne sauce -
$21
Crab Cakes
tomatillo-pineapple salsa & mustard-sake sauce -
$16
Spiced Crispy Pork Belly
avocado salad, watermelon salad & sweet chili sauce -
$19
Lobster Pancakes
stir fried with wild mushrooms, red chili scallions & coconut milk -
$9.75
Lemongrass Crusted Tofu Tots
pickled cucumber & kimchee sauce -
$14
Spicy Beef & Scallion Dumplings
soy ginger sauce -
China Grill Noodle Of The Day
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$17
Crackling Calamari Salad
lime miso dressing -
$16
Confucius Chicken Salad
sesame oil vinaigrette -
$17
Peking Duck Salad
crispy wontons & tangerine orange dressing -
$18
Steak & Tomato Salad
grilled skirt steak, seasoned tomatoes, baby greens, pickled bean sprouts, sambal & honey lime vinaigrette -
$14
Caesar Salad
ginger aioli, spiced roasted cashews & crispy wontons
1-5 of 18 Drink items
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$58
Korean Kalbi Rib-eye
truffled artichoke-potato hash -
$88
Shanghai Lobster
ginger, curry & crispy spinach
1-5 of 18 Drink items
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$19
Wild Mushroom Profusion Pasta
sake madeira cream sauce -
$24
Barbecued Wild Salmon
chinese mustard sauce & stir fried greens -
$28
Pan Seared Spicy Tuna
avocado sashimi & wakame seaweed salad -
$26
Grilled Garlic Shrimp
black fettuccini & red curry coconut sauce -
$33
Curry Miso Butterfish
sweet soy glazed chinese broccoli & yuzu-miso butter sauce -
$23
Sake Marinated “drunken” Chicken
ponzu sauce, sweet crispy onions & asian slaw -
$28
Duck Two Ways
pan seared breast with chocolate-orange sauce & “moo shu” style confit of leg with spicy hoisin sauce -
$27
Sweet Soy Marinated Skirt Steak
wok sautéed io mein noodles & tempura shiitake mushrooms -
$46
Grilled Szechuan Beef
sake, soy, spicy shallots & cilantro -
$26
Chinese Bbq Braised Beef Short Ribs
goat cheese mashed potatoes & mushroom soy demi-glace -
$27
Moroccan Lamb Ossobuco
imperial couscous & asian dry cherry glaze -
$19.5
Char Siu Baby Back Pork Ribs
jicama-napa cabbage slaw & apple crisps -
$16
Miso Grilled Vegetables & Udon Noodles
spicy hoisin & mushroom sauce
1-5 of 18 Drink items
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$23
Tuna Oshi Napoleon
three small napoleons of blue lump crabmeat, tuna sushi rice and wasabi guacamole with cilantro scallion chili sauce -
$26
Tuna Poke
tuna tossed with red onion, jalapeno, and wakame seaweed served with a spicy ponzu sauce -
$9
Salted Edamame
salted soy beans -
$24
Salmon Two Ways
a duo of salmon including our philadelphia roll and salmon carpaccio -
$26
Seafood And Baby Green Salad
hamachi, maguro, sake, lzumadai, and ebi sashimi served with baby mixed greens, daikon sprouts and a soy vinaigrette
1-5 of 18 Drink items
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Philadelphia Roll
smoked salmon, cream cheese, cucumber and avocado with crispy salmon skin and pesto -
Rice Less Roll
spicy tuna, king crab, avocado, cream chesse, spicy mayonnaise, tempura flake and black tobiko in soy paper -
California Roll
blue lump crabmeat, avocado, cucumber, and masago -
Dancing Unagi
barbecue eel, cream cheese, cucumber, scallions, avocado and eel sauce -
Rainbow Roll
maguro, sake, hamachi, ebi, izumadai and avocado sashimi over a california roll. -
Spicy Tuna Roll
spicy tuna, cucumber, red tobiko and eel sauce -
Volcano Roll
california roll with baked shrimp, lump crabmeat, snapper and salmon in masago cream and red tobiko brulee
1-5 of 18 Drink items
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Kobe Beef Roll
spinach, shitake mushroom, crispy shallots and chinese mustard mayonnaise -
Dragon Roll
tempura shrimp, lump crabmeat, mayonnaise, cucumber, masago, and avocado -
Red Dragon Roll
tempura lobster, lump crabmeat, red tobiko and red thai curry -
Golden Dragon Roll
alaskan king crab, shrimp, avocado, cucumber, spicy mayonnaise, wrappe in soy paper, with black tobiko and gold flakes -
$39
Three Headed Dragon Platter
half roll of each dragon. 12 pieces -
$55
Platinum Platter
1/2 kobe roll, 1/2 red dragon roll, 1/2 dragon roll, and 1/2 golden dragon roll -
$36
Diamond Platter
1/2 dragon roll, 1/2 philadelphia roll, 1/2 california roll, and 1/2 crunchy tuna roll
1-5 of 18 Drink items
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$9
Maguro (tuna)
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$9
Sake (salmon)
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$9
Lzumadai (red Snapper)
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$9
Hamachi (yellowtail)
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$9
Ebi (sweet Shrimp)
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$9
Unagi (eel)
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$9
Tako (octopus)
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$10
Taraba Kani (king Crab)
1-5 of 18 Drink items
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$7
Wasabi Mashed Potatoes
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$12
Lobster Mashed Potatoes
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$9
Duck Fried Rice
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$7
Five Vegetable Fried Rice
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$8
Avocado Salad Fried Rice
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$8
Bamboo Steamed Vegetables
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$8
Wok Sauteeed Vegetables
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$11
Crispy Spinach
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$9
Stir-fried Spicy Chinese Long Beans
1-5 of 18 Drink items
