Kenny and Danny Sze cut their culinary teeth as managers of the appetizer department at legendary foodie haven Zabar's. Their finely honed New York palates now influence everything on the shelves at their deli and market Sable's. The shop boldly claims to have the world's best smoked salmon, sturgeon, and caviar, and no one seems to disagree, including their celebrity patrons, whose Polaroid photos cloak the walls. Their selection of fish, deli meats, and kugel can be purchased by the pound in-store or delivered to patrons’ doorsteps, a simpler and safer means of transportation than a kugel trebuchet.
