McKenna's Blues Booze and BBQ
McKenna’s Pacific Street location provides a dining experience filled with soulful tunes and meats smoked silly. Opened in 1991, the joint has been whipping up down-home menu items that would make your grandma try harder. Start off with appetizers such as the black-eyed-pea dip with chips ($5.49) and a full pound of smoked chicken thighs ($6.79), or opt for an order of 12 McKenna’s wings ($8.79) that come in flavors such as Louisiana double dip, Jamaican jerk, and three others. Sandwiches include the Virginia smoked ham with pepper jack cheese ($7.39), smoked pork loin ($7.39), and barbecue smoked sausage ($7.29).