Like Mike Tyson, wine is usually robust, is often boxed, and should never influence tattooing decisions. Imbibe the spirit of a champion with this Groupon.
$50 for Admission for Two to a Wine-Tasting Event ($130 Value)
On Monday, June 18, from 5 p.m. to 9 p.m., tasters celebrate the launch of Domodimonti's organic pours by sampling a portfolio of seven wines. Morsels of Italian cuisine from Blush Winebar's menu—including imported cheeses, brick-oven pizzas, penne bolognese, chicken marsala, and lamb lollipops—complement full-bodied sips as guests socialize.
Under the ownership of Federal Hill native Christopher Conti, Blush Winebar pours half and full glasses from hundreds of red, white, and sparkling libations. The upscale watering hole offers more than 100 wines by the glass, each with its own distinct flavor notes and secret cheese crush. A champagne bar highlights the bubbly beverage with glasses, full bottles, and three-flute samplers as well as a selection of champagne-based cocktails, such as the Blush Boom Boom, a mixture of Moët champagne, pomegranate liqueur, Grand Marnier, and orange juice. Executive chef Jacen Scungio blends fresh, local ingredients to create the flatbread pizzas, sliders, and handmade pastas that populate the wine bar’s tapas menu and keep hungry imbibers from trying to stomp their wines back into grapes.