Choose from Four Options
- $44 for beginner's chocolate-tasting class for two people ($80 value)
- $84 for beginner's chocolate-tasting class for four people ($160 value)
- $240 for VIP private beginner's chocolate tasting class for 12 people ($480 value)
- $82 for chocolate-truffle making class for two people ($150 value)
Teachers explain the chocolate-making process while offering samples to students, who are allowed to bring a bottle of wine or champagne to the VIP class.
Chocolate has no limits at COCOVA, where the indulgent product is held in the same high regard as a fine wine or single-malt whiskey. It forms the basis of truffles and bars sourced from around the world, as well as drinking chocolate and baking chocolate. In each instance, it makes its way from bean to finished product through a carefully developed process that culminates in a treat for all five senses. COCOVA's chocolate boxes are the subject of interactive chocolate classes, and also serves as good gifts for people curious about the chocolate-making process. Guests can learn proper appraisal techniques and the industry lingo in a chocolate-tasting session or create their own dainties in a truffle-making workshop.
“Took the class back in May - wonderful time! ”