Eight 12 oz. Striploin Steaks or $25 for $50 Worth of Meat Products from Frontier Meats

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In a Nutshell

Burgers, wild boar, bison, and aged steaks delivered to your door

The Fine Print

Expires May 29th, 2013. Limit 1 per person. May buy 1 additional as gifts. Valid online only. Not valid for sale items. Shipping to U.S. only. Shipping not included with the eight 12-oz. striploins option. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Having groceries delivered frees up time for other kitchen tasks, such as cleaning out the refrigerator or milking the tiny cows that live under the sink. Save precious time with this Groupon.

Choose From Two Options

Frontier Meats carries products that include 12 wild-boar burgers ($43.99), four 10-ounce rib-eye steaks ($59.99), 12 bison burgers ($53.97), and a tenderloin roast ($65.99).

Frontier Meats

Frontier Meats delivers succulent cuts of beef, bison, and wild boar directly to doors, safely ensconced in dry ice and styrofoam. Frontier’s beef is wet-aged in a refrigerated unit for 28 days, which slowly breaks down tough tissue and results in a more flavorful, tender cut of meat. Patrons looking to expand their meaty horizons can opt for wild-boar or buffalo products, both of which include packages of distinctive burgers. The Texas wild boar also comes as a frenched rack, which dazzles tabletops with its distinctive presentation and nutty taste. Everything is shrink-wrap packed with Cryovac technology, which keeps each protein molecule fresh and allows beef to continue wet-aging in the package.

Frontier Meats

Frontier Meats delivers succulent cuts of beef, bison, and wild boar directly to doors, safely ensconced in dry ice and styrofoam. Frontier’s beef is wet-aged in a refrigerated unit for 28 days, which slowly breaks down tough tissue and results in a more flavorful, tender cut of meat. Patrons looking to expand their meaty horizons can opt for wild-boar or buffalo products, both of which include packages of distinctive burgers. The Texas wild boar also comes as a frenched rack, which dazzles tabletops with its distinctive presentation and nutty taste. Everything is shrink-wrap packed with Cryovac technology, which keeps each protein molecule fresh and allows beef to continue wet-aging in the package.

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