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Cajun Fare at Frilly's Seafood Bayou Kitchen in Denton (Half Off). Two Options Available.

Denton

95% of 1,391 customers recommend

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Sides of fried alligator and corn bread with beans and rice precede jambalaya and Gulf Coast seafood in creamy, piquant sauces.

The Fine Print

Expires Nov 21st, 2012. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Menus are laminated to prevent staining from diners’ spilled coffee or attempts to pen “shrimp” into every item’s description. Get the dish you really want with this Groupon.

Choose Between Two Options

  • $20 for $40 worth of Cajun fare
  • $40 for $80 worth of Cajun fare for four or more diners<p>

The menu opens with fried alligator ($4.99 for a half order) or corn bread, beans, and rice ($5.99). Entrees celebrate the Gulf Coast with a jumbo shrimp brochette of seven bacon-wrapped crustaceans ($10.99 for lunch; $12.99 for dinner) or mahi-mahi alexander topped in crayfish and crab and sautéed in a white-wine cream sauce ($14.99).<p>

Frilly's Seafood Bayou Kitchen

A white neon marquee burns an alligator into the night air, pointing the way toward Frilly's Seafood Bayou Kitchen in Denton. For more than a decade, this dim brick eatery has been an outlet for Cajun culture and cooking, which the kitchen describes as a swamp version of Creole cuisine notable for its creamy, full-flavored sauces. The alligator on the sign is not a red herring, as you can order it fried from the menu along with frog's legs and pickles, two other fried delicacies served in papered plastic baskets with Cajun mayo or bourbon sauce.

Gulf Coast seafood is the main event and is proudly on display in the crawfish trio and the house special, blackened catfish st. charles, which is topped with crawfish and crabmeat in an herb butter sauce. Po boys arrive on a hoagie roll rather than french bread, and entrees of fresh grouper or chicken and andouille jambalaya are spooned over dirty rice and can be washed down with gallon pitchers of iced tea. Aware that Cajun meals are social happenings, the catering staff can whip up a seasonal crawfish boil if your event falls within several weeks of the creature's Mardi Gras celebration. Live local acts, including Joe Tucker, create a multisensory immersion for diners.


Reviews

A laid-back, straight-from-the-bayou attitude pervades at this casual seafooder ... Cajun music adds authenticity … Delightful food does the rest.

10Best Restaurants Guide

The star of the night was fried oysters. Some of the best I've ever had and I use to live on the coast! Very light batter and nicely fried.

Bethany W., Yelp, 4/16/11

Tips

95% of 1,391 customers recommend

  • “Very good! Fried Gator app, Blackened Grouper Ponchartrain, Bread Pudding....All were prepared very well and delivered timely. Service was attentive. Bonus, not...”

    “Very good! Fried Gator app, Blackened Grouper Ponchartrain, Bread Pudding....All were prepared very well and delivered timely. Service was attentive. Bonus, not too loud...able to hold a conversation with my wife!”

  • “We love going there for all you can eat fish and the cold beer!!”

  • “Great food!”

  1. A

    Denton

    1925 Denison St.

    Denton, Texas 76207

    940-243-2126

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For those looking to get out of the house with the ladies