Water covers more than 75% of the globe, teeming with still undiscovered life forms we could probably boil. Discover delicious fish with this Groupon.
$22 for $50 Worth of New American Cuisine and Drinks
The menu shines a spotlight on fresh seafood, with starters including lobster bruschetta ($13) and main courses including bamboo-steamed ginger-soy salmon served with shitake mushrooms and shrimp dumplings ($24). Meatier meals include the rosemary-glazed rack of lamb with cauliflower purée and sweet-potato mash ($38).
Nestled inside the Newport Beachside Resort, Kitchen 305 serves sea-inspired dishes in a modern dining room with linen-draped tables illuminated by vibrant blue lights. Chef Julius Brown, who brings talents perfected at Starwood Hotels & Resorts, directs the creative plating of seafood dishes including bluefin tuna, crab cakes, and steamed salmon. Turf options include chicken, rack of lamb, and skirt steak. On select evenings, a resident DJ pumps out tunes from the 80s, 90s and present day, and a master chef bestows expert sushi-making techniques during on-site culinary classes.