Going out to eat is more convenient than cooking, especially if all your colanders are already full of pasta you haven't gotten around to eating yet. Save all that pasta for another day with this Groupon.
Choose Between Two Options
- $7 for $15 worth of homestyle cooking for two or more Monday–Friday
- $7 for $15 worth of homestyle cooking for two or more Saturday or Sunday.
The Biggest Breakfast in Town platter comes packed with three eggs, bacon or sausage, and home fries or fried apples ($5.95), and other morning favorites include blueberry pancakes ($5.55) and country-fried steak smothered with peppered gravy ($5.95). The menu also boasts hearty lunches, such as hot opened-faced meatloaf sandwiches ($5.10) and double bacon cheeseburgers ($6.50).
“Biscuits, gravy, extra meat and a lot of coffee.” That’s how Style Weekly sums up its Reader’s Pick award winner for Best Breakfast, McLean's Restaurant. The eatery has welcomed crowds for hearty meals made the old-fashioned way since 1965. Current owners Dionna and Barry Kelleher, overseeing their always-smiling staff as they shuffle bountiful plates through the spacious dining room flanked by exposed brick and sunny-yellow walls, run the casual eatery. Bacon, fatback, bologna, and sausage patties or links accompany three-egg breakfasts and platters of housemade french toast and pancakes dotted with blueberries or chocolate chips. Later in the day, sides such as coleslaw, mashed potatoes, or fried apples join country-fried steak, flounder filets, and crispy chicken tenders. They end meals with a cavalcade of housemade desserts, including fruit cobbler or red-velvet cheesecake. While small groups eat amid the crowd, large parties can reserve McLean's Restaurant’s private dining room, perfect for hosting birthday bashes and gatherings after softball games or competitive compliment matches. McLean’s Restaurant is open from 6 a.m. to 3 p.m. every day of the week, plus the chefs reopen the kitchen for late-night service on Friday and Saturday starting at 11 p.m.