True wine connoisseurs teach themselves to distinguish varietals, identify flawed bottles, and cry pure chardonnay. Become one with the grape with this Groupon.
Choose from Three Options
- $15 for a wine tasting for two (a $30 value)
- $25 for a wine tasting for four (a $60 value)
- $39 for a wine tasting for four with an artisan cheese and a local fruit platter (an $85 value)<p>
During a decadent 90-minute session, wine experts lead tasters on a sampling of varietals, including rich reds, crisp whites, and fruit-infused dessert wines. Patrons emerge with a mental list of their new favorite concoctions and the know-how required to make well-informed future purchases.<p>
Oeno Winemaking
Featured in Pacific Edge and Go Kailua Magazine for their trailblazing approach to crafting wine, Oeno Winemaking owners Marshall Zeigler and Bryon Crowther offer an eclectic variety of wines made with European techniques, and have recently added beers to their repertoire. The winery hosts wine-sampling sessions, which educate sippers on the nuances of aroma and body while imparting the skills of proper swirling, sniffing, and tasting. Patrons choose their favorite wine or beer, which is handmade and aged for six to eight weeks in a temperature-controlled cellar-type crypt. Customers purchasing barrels return with friends and family for a two-hour bottling event. Amidst their cache of bottles and corks, Oeno also stocks beer-making kits, which include materials for up to five gallons of homebrews.
Reviews
a real delight and we had a great time- fun and educational.
Thala A., Yelp, 9/4/11
The owners at Oeno are professional, organized, friendly, and helpful. I also loved the ambiance of this place, intimate and relaxed
Melissa M., Yelp, 12/24/11
Tips
91% of 327 customers recommend
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“Bring cheese and crackers with you. So fun!”
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“Brings snacks with you”
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“bring your own pupus to eat with the wines being tasted, brian, our host was very hospitable and cordial and answered any questions you might have about the wines. ...”
“bring your own pupus to eat with the wines being tasted, brian, our host was very hospitable and cordial and answered any questions you might have about the wines. very pleasant evening”
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