$10 for $20 Worth of Japanese Food at Ooka Hibachi 


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In a Nutshell

Chefs put on a show as they prepare meats, seafood, and veggie at the hibachi grill; at sushi bar, they assemble maki rolls and sashimi

The Fine Print

Expires 90 days after purchase. Limit 1 per person. Limit 1 per table. Dine-in only. Must use promotional value in 1 visit. Not valid for happy hour or lunch specials. Not valid for holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Seaweed is nature's duct tape--it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid's broken bikini top. Keep it together with this Groupon.

$10 for $20 Worth of Japanese Food

The menu includes grilled hibachi dinners that showcase chicken ($17), sirloin ($19), or scallops ($20), as well as udon or soba noodle entrees ($13–$15), and a variety of maki sushi rolls ($3.50–$9).

Ooka Hibachi

A bowl of clear soup and a salad serve as the opening act for the main attraction at Ooka Hibachi: the hibachi chefs. They stage cooking performances from behind the grill right by your table, flipping shrimp and sizzling steaks with the skill of a blackjack dealer with spatulas for hands. Away from the searing and excitement, there are sushi chefs in the dining room, who build maki rolls and hand rolls from fresh cuts of fresh fish and vinegared rice. Rounding out the menu of Japanese fare: teriyaki and tempura entrees, noodle dishes, and a number of sweet desserts, including a fried banana with ice cream.