Seaweed is nature's duct tape--it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid's broken bikini top. Keep it together with this Groupon.
$10 for $20 Worth of Japanese Food
The menu includes grilled hibachi dinners that showcase chicken ($17), sirloin ($19), or scallops ($20), as well as udon or soba noodle entrees ($13–$15), and a variety of maki sushi rolls ($3.50–$9).
A bowl of clear soup and a salad serve as the opening act for the main attraction at Ooka Hibachi: the hibachi chefs. They stage cooking performances from behind the grill right by your table, flipping shrimp and sizzling steaks with the skill of a blackjack dealer with spatulas for hands. Away from the searing and excitement, there are sushi chefs in the dining room, who build maki rolls and hand rolls from fresh cuts of fresh fish and vinegared rice. Rounding out the menu of Japanese fare: teriyaki and tempura entrees, noodle dishes, and a number of sweet desserts, including a fried banana with ice cream.
What some people are buzzing about:
“I like it best when there is quiet oriental type music playing more authentic, rather than the rock music”
“Very nice atmosphere, very nice decor and very good menu.”
“very polite staff, very good food”