People love eating at restaurants because the food is as delicious as a home-cooked meal, but you don't have to eat at a table with your 14 strong, hungry teenage brothers. Get some eating room with this Groupon.
$10 for $20 Worth of American Food
The menu includes third-pound burgers with bacon, pepper jack cheese, grilled jalapeños, and ranch dressing ($7.09), fish ‘n’ chips made with hand-cut halibut ($8.59 for a two-piece meal), and grilled cheese sandwiches on texas toast ($1.99).
The year was 1968. Just four days after the Purple Turtle had opened its doors, high-school senior Clark Evans joined the ranks of the kitchen’s burger-flippers. A quick study, he spent his days learning the ropes of the restaurant business. Eleven short years later, he bought the eatery from original owners Lloyd and Linda Ash. Now, though decades have passed, the kitchen team still prepares fast-food classics with the same attention to detail that helped Clark launch his career. The cooks cut fillets of halibut by hand for fish ‘n’ chips, slice fresh onions for onion rings, and grill burgers to order rather than pulling them from a cryogenic freezer. They also understand the value of an honest dessert, sweetening postmeal moments with shakes, banana splits, and ice-cream cones.
Great tots. Great burgers. Great shakes. Awesome. A must stop.Greg Wright, Google+ Local
85 E State St.
Pleasant Grove, Utah 84062