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$25 for $50 Worth of Japanese Steak and Sushi at Roka Akor


89% of 624 customers recommend

Give as a Gift
Over 920 bought
Limited quantity available

In a Nutshell

Steaks and seafood cooked over oak-charcoal robata grills at an acclaimed Japanese steakhouse; award-winning sushi

The Fine Print

Expires Aug 31st, 2013. Limit 1 per person. Limit 1 per table. Dine-in only. Reservation required. Not valid for happy hour–priced items. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Ordering steak at a restaurant sends a strong message to people—you have a healthy appetite, strong teeth, and are suffering from a potentially dangerous iron deficiency. Say it with steak with this Groupon.

The Deal

  • $25 for $50 worth of sushi and robata-grilled steaks and seafood
  • Click here to the view the menu.

Roka Akor

Forget artwork. The focal point of Roka Akor’s dining room is the robata grill, a multi-tiered, oak charcoal–fueled contraption that leaves prime ribeye, glazed pork ribs, and Madagascar prawns precisely blistered on the outside and moist and tender within. This approach lets the inherent flavors of the top-quality ingredients take center stage, and accordingly, executive chef Ce Bian takes a considered, minimalistic approach to many dishes, plating even hot entrees with the elegance one generally expects of sushi.

Of course, there is sushi, too—Bon Appetit voted Roka Akor one of the top 10 sushi spots in the U.S. in 2009. Fresh fish is flown in daily for nigiri, sashimi, and a concise selection of maki, most filled simply with seafood (or wagyu beef, in one case) and perhaps some avocado and an element of spice.

In striking counterpoint to the fire of the robata grill and the oceanic flavors of the sushi, the bar gets attention with ice. Specifically, glass-sized icebergs, carved by hand from enormous, crystal-clear blocks frozen, like popsicles for the children of billionaires, from purified water in an airtight environment over days. These maintain the purity of Roka Akor's signature shochu tonics, a mellower take on the vodka cocktail. Harking back to the semi-medicinal tradition of ancient Japanese shochu-making, mixolgists start with a base of house-infused shochu (perhaps flavored with blood orange or mango and chili) and add macerated fruits and spices such as plum, ginseng, and pine needle.

The Gist

What some people are buzzing about:


89% of 624 customers recommend

  • “It was my first time listened to the staff for recommendations, had a Awesome meal”

  • “Everything is perfect, except their Lemonade taste "weird" according to my kids, whose favorite drink is lemonade. But they are very kind to take the $7/each off the...”

    “Everything is perfect, except their Lemonade taste "weird" according to my kids, whose favorite drink is lemonade. But they are very kind to take the $7/each off the bill so nothing much to complain.... The duck breast is really tender, so perfect the the truffle sauce. Definitely will go back. ”

  • “The staff is very friendly,telling us about the Happy Hour that we should come back to try. Food was outstanding!The best sushi we have had in a long time.”

  1. A


    7299 North Scottsdale Road

    Scottsdale, Arizona 85258


    Get Directions

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80% of the people were positive about the Pork Belly, most described it as Amazing.
80% of the people were positive about the Dining Experience, most described it as Fantastic.
88% of the people were positive about the Presentation, most described it as Good.
Many people described the Sushi as Great. Others thought:
+ 81%

  • Great
  • Excellent
  • Awesome
  • Favorite
  • Flavorful
- 19%

  • Seared
Many people described the Rolls as Favorite. Others thought:
+ 87%

  • Favorite
  • Good
  • Large
  • Delicious
  • Perfect
- 13%

  • Expensive
83% of the people were positive about the Ambiance, most described it as Nice.