Biting into a slab of ribs can make you feel like you're at the top of the food chain or the bottom of a delicious pile of meat. Savor every bite with this Groupon.
- $18 for three Groupons, each good for $10 worth of BBQ
- Check out the menu
Smokin' J's BBQ
Most of the meats at Smokin' J's BBQ, from their brisket to their St. Louis ribs, are dry-rubbed before chefs impart a smokey flavor by placing meats in the hickory smoking pit for up to 14 hours. Patrons can then enhance these flavors with the house's signature Dr. Pepper BBQ sauce, which is made in small batches to prevent flavor loss or accidentally starting a new economy based off the currency of sauces and rib bones. For those who are unsure which dish would suit them best, the chefs dole out samples of everything on the menu to better aid dine-in and meat-by-the-pound ordering.