Steak and Seafood for Lunch or Dinner at Springfield Inn (Up to 56% Off). Three Options Available.


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In a Nutshell

Colonial-inspired building where gourmet chefs plate honey-dipped fried chicken, filet-mignon mélange, rock-lobster tail, and prime rib

The Fine Print

Expires 120 days after purchase. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Not valid for alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The ocean has long been a stage for humanity's grandest achievements, from Magellan's circumnavigation of the globe to Columbus's discovery that lobsters look like tiny monsters. Set sail for seafood with this Groupon.

Choose from Three Options

  • $12 for $25 worth of lunch
  • $20 for $40 worth of dinner for groups of two or more
  • $35 for $80 worth of dinner for groups of four or more

The lunch menu features items such as honey-dipped fried chicken ($8.50) and roasted prime rib ($12.95). Dinner, items include 12-ozunce rock-lobster tail ($26.95), crabmeat-stuffed flounder ($17.95), and a 9-ounce filet-mignon mélange ($20.95).

Springfield Inn

From the outside, Springfield Inn is an anachronism. Its colonial-inspired structure—flaunting three tiered stories crowned with a swirling filigree—stands against its contemporary storefront neighbors as a symbol of an opulent past decade. Though its interior space regularly bustles with modern, DJ-fueled merrymaking, a menu of classic gourmet dishes still exudes the restaurant's timeless tenor. In the morning, chefs sizzle up a breakfast spread of waffles, omelets, and golden hot cakes to rouse incisors from their slumber, and evening selections range from honey-dipped fried chicken to filet mignon slathered in peppercorn demi-glace. Later hours bring strobe-light-splashed entertainment on select nights, rumbling the historic rafters with everything from live bands and DJs to rousing games of Red Rover.