Corn is one of the staples of Mexican cuisine, used to make both tortillas and Cornyo, a carbonated beverage made of carbonation and mashed corn kernels. Eat a culinary cornerstone with this Groupon.
Choose Between Two Options
- $25 for $50 worth of Mexican food for dinner, valid Monday–Thursday
- $25 for $50 worth of Mexican food for dinner, valid Friday–Sunday
The menu emphasizes traditional Mexican cuisine: carne asada ($18.50), ceviche in a cilantro-and-ginger sauce ($13), and bell peppers stuffed with chorizo sausage ($11).
At Tequila Restaurante, green peppers and onions sizzle and snap in steaming skillets, as much a soundtrack to any traditional Mexican restaurant as mariachi and corrido music. Many of the other sensory details of an eatery in Mexico fill the Crown Point restaurant, including the citric bite of ceviche and the aromas of carne asada. Tequila Restaurante serves up traditional margaritas as well as those made with fresh banana, banana liquor, brown sugar, cinnamon, and other unorthodox ingredients. The dining room is alive with the vibrant colors associated with the country; crisp white table linens complement the red, orange, and green walls, and a string of white vine lights curlicues across the restaurant’s ceiling.
91% of 654 customers recommend
“Ask for Chella to make your tableside Gaucamole. ....$5 Margaritas on Wednesday ;-)”
“Very good food , good portion , good ambiance .”
“GREAT FOOD AND HUGE PORTIONS. WE BOTH HAD FAHITAS (STEAK AND STEAK COMBO (WITH SHRIMP)). SANGRIA SPECIAL ON THURSDAY ($5 PER GLASS) WAS VERY GOOD. ALL IN ALL, A ...”
“GREAT FOOD AND HUGE PORTIONS. WE BOTH HAD FAHITAS (STEAK AND STEAK COMBO (WITH SHRIMP)). SANGRIA SPECIAL ON THURSDAY ($5 PER GLASS) WAS VERY GOOD. ALL IN ALL, A VERY ENJOYABLE DINNER. WE WILL BE BACK!!”
Tequila Sea Cantina
110 S Main St
Crown Point, IN 46307