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Tryst – Arlington Center

$60 for Four-Course Prix Fixe Meal for Two on Sunday–Thursday or Friday and Saturday ($120 Value)

from$60
Buy
No Longer Available
Sun Dec 02 04:59:59 UTC 2012
Value
$120
Discount
50%
You Save
$60
T460x279
  • Foodie
  • Date Night
  • Girls Night Out

In a Nutshell

A chef praised by the Boston Globe and TV Diner creates a monthly four-course prix fixe menu made from fresh, seasonal ingredients

The Fine Print

  • Expires May 29, 2013
  • Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Reservation required. Valid only for option purchased. Dine-in only. Not valid for happy hour specials. Must use promotional value in 1 visit. Not valid on Holidays. Valid only for prix fixe menu. Tax not included. Not valid during Restaurant Week.
  • See the rules that apply to all deals.

Restaurants created prix fixe meals to showcase their finest dishes and discourage diners from making custom orders for a "volcano of steaks." Taste the kitchen's best work with this Groupon.

Choose Between Two Options

  • $60 for a four-course prix fixe meal for two, valid Sunday–Thursday (a $120 value)
  • $60 for a four-course prix fixe meal for two, valid Friday and Saturday (a $120 value)

Tryst rotates the prix fixe menu each month, and items can be substituted depending on seasonality and availability. Wine and other alcoholic beverages are not included with this deal. Click here for a sample prix fixe menu.

Tryst

In 2004, Chef Paul Turano put everything he had, quite literally, into starting his restaurant, Tryst. As he explained to the_Boston Global, "I…leveraged the equity from my condo, lines of credit, and personal loans with interest to fund it." But what started off as a huge risk has turned into a satisfying pay-off as Tryst, an upscale bistro offering contemporary American cuisine, has not only earned a Zagat rating but has also gained praise from _Boston Magazine and TV Diner. But Chef Paul's determination isn’t the only driving focus behind Trysts success. It's also his ambitious culinary philosophy that cuisine should be approachable yet intelligent.

By regularly rotating the menu's entrees, diners are served fresh, seasonal dishes that take a modern approach to comfort food, such as Angus sirloin burgers, pumpkin French toast, and house cured bresola. A lengthy list of wines and specialty cocktails are always on hand to pair with the artfully-plated meals, while seasonal dessert options, such as a pumpkin pie sundae with Bourbon caramel, end meals. And to enhance each diner's experience, modern chandeliers illuminate the 100-seat bistro's dark wood accents and rich chocolate hues.

Groupon Says

Dem_teaser_cat

The Groupon Guide to: Mysterious Found Objects

There are important cultural artifacts all around us—in garbage cans, the gutter, or hung mysteriously out of human reach over power lines. What is the secret significance of these urban anomalies?

Sneakers: This person most likely exploded.

One Sneaker: Oh man, this person definitely exploded.

Inside-Out Umbrella: Either this umbrella couldn't hold up to a gusty wind and proved to be more trouble than it was worth or its owner exploded.

Pile of Cigarette Ash: Or the remains of an exploded person—who can tell?

A Candy Wrapper: Obviously someone suddenly exploded, as no one would be thoughtless enough to just throw garbage on the ground. Search around nearby to see if you can also score a free umbrella or one sneaker.

How does one sneaker mysteriously end up in the street? The answer revealed.

Tryst

4.0 out of 5

Reviews From Other Sites

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4.0 out of 5
(149)
Zagat
4.0 out of 5
(175)
OpenTable
4.0 out of 5
(237)
Google+ Local
  • A

    Arlington Center

    689 Massachusetts Ave.
    Arlington, Massachusetts 02474
    (781) 641-2227
    Get Directions

Reviews

  • here's something for everyone, prices are reasonable, and it has a great atmosphere. I will definitely be going back, especially for the truffle fries
    Reviewer
  • had a steak that was superb but, my Wife had a pork chop with hash stuffed apple, smoked onion soubise & sauce Robert. OMG it was awesome!!!
    Reviewer