Japanese Restaurants in Forestville

$24.20 for $40 Worth of Sushi and Asian Cuisine at Hashi Sushi Georgetown

Hashi Sushi Georgetown

Georgetown

Sushi including spicy tuna and salmon; Korean specialties of pork belly and bulgogi; fresh udon- and ramen-noodle soups

$40 $24.20

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$12 for $20 Worth of Asian Cuisine at Wok and Roll

Wok and Roll

Downtown - Penn Quarter - Chinatown

Specialty sushi rolls, tempura, and Chinese entrees such as general tso's chicken, kung pao delight, and pineapple shrimp

$20 $12

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Dine-In or Carry-Out at i-Thai Restaurant & Sushi Bar (Up to 45% Off)

i-Thai Restaurant & Sushi Bar

Georgetown

Spicy mingles with sweet in traditional Thai dishes alongside Japanese-inspired entrees

$40 $22

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Japanese Cuisine for Two or Four at Sushi Rock (40% Off)

Sushi Rock

Court House

Sample the sushi chef’s 15 signature styles of maki rolls paired with specialty cocktails and sake

$20 $12

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Pan-Asian Cuisine for Dinner at Zen Bistro & Wine Bar (Up to 43% Off)

Zen Bistro & Wine Bar

Pentagon Row

Sushi, tapas, and entrees inspired by the diverse cooking traditions of Asia

$30 $17

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Pan-Asian Cuisine at Asia Bistro- Pentagon Row (Up to 43% Off). Two Options Available.

Asia Bistro

Pentagon Row

Pan-Asian spread includes fresh sushi, Chinese stir-fry, spicy Penang curry, and Korean bone-in ribs

$30 $17

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Sushi Cuisine for Two or Four, or $32 for $50 Worth of Carryout at Sushi Nami

Sushi Nami

Falls Church, VA

Sushi restaurant uses ingredients like spicy crabmeat, salmon, shrimp tempura, and jalapeños to create rolls, nigiri, and more

$50 $25

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$29 for a Japanese Prix-Fixe Meal at Honey Pig Izakaya ($59 Value)

Honey Pig Izakaya

Annandale

Enjoy a sampling of Japanese cuisine with bits of nigiri, sushi rolls, shrimp and veggie tempura, and pork belly or bulgogi

$59 $29

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Teppanyaki Dinner and Sushi at Ginza Of Tokyo (Up to 33% Off). Two Pricing Options Available.

Ginza Of Tokyo

North Laurel

Hibachi chefs prepare savory dishes with sea foods, meats, and veggies; sushi chefs create artful maki rolls and sashimi

$45 $30

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Chinese Cuisine and Sushi at Mai Dragon (Up to 46% Off). Three Options Available.

Mai Dragon

Fort Meade

Eatery serves Chinese food such as pork fried rice, beef lo mein, and sweet and sour chicken, and creates maki rolls, sashimi, and nigiri

$25 $14

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Sushi and Japanese Cuisine for Dine-In or Takeout from Yomato Sushi (Up to 44% Off)

Yomato Sushi

Arnold

Menu includes 20 specialty sushi rolls, including the Sweet Heart and Tiger Eye, and several varieties of lemongrass soup and curry

$25 $14

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$22 for $40 Worth of Sushi and Japanese Cuisine at Nikko Sushi & Hibachi

Nikko Sushi & Hibachi

Reston

Nigiri sushi and specialty maki rolls complement hibachi meals of teriyaki chicken, steak, and shrimp

$40 $22

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Select Local Merchants

Caf? Asia's menu reads like a jetsetter's dream itinerary. Thailand, Indonesia, Malaysia, Singapore, China, Japan, and Vietnam. These seven East Asian countries may be the starting point for the eclectic lineup of spring rolls, ramen, fried rice, panggang, and noodle bowls, but it's Caf? Asia's chefs who take it to new places. The Vietnamese grilled pork demands special attention; chefs marinate the meat overnight with lime, garlic, fish sauce, and pepper. Caf? Asia could easily stand on its own as a sushi bar, however. Contemporary twists on traditional rolls have led to creations such as the eight-piece cajun roll with crawfish tail, sriracha, spicy mayo, and diced jalape?o, which is the world's spiciest fish.

The food's diversity has won many fans. In an article published on January 3, 2011, Examiner.com rightly noted that the restaurant has "enough choices to please almost any palate." The Washington Post also noted that the restaurant has hosted such distinguished guests as Dr. Jill Biden. Two full-service bars and a lounge allow Caf? Asia to host a slate of special events each year, including its New Year's Eve party.

1716 I St NW
Washington,
DC
US

Before guests to Japone—or its less-formal sister eatery, Café Japone, located upstairs—even take their first bites, they notice the restaurant’s unusually colorful environment: an attached lounge area dubbed Sango Sho surrounds patrons in oceanic hues and fiber-optic luminescence, and regular DJ performances keep toes moving so that they don’t get caught by a shark. Karaoke kicks off at 9:30 p.m. every night in both Japone and Café Japone, giving guests two places to show off their pipes on a continually updated list of the latest hit English, Japanese, and Spanish-language tracks.

To keep mouths happy, Japone's French-trained chef fuses Japanese and French flavors. Entrees include curried jumbo shrimp and scallops, plated with fresh veggies, japanese mushrooms, and a dollop of rice, while sushi specialties include the Arizona roll with shrimp tempura and carrot.

2032 P St NW
Washington,
DC
US

When it first opened in March of 2001, Tsunami Sushi & Lounge was on the vanguard of local businesses and shops to settle and thrive in the 14th street corridor near Thomas Circle. Today, the ultramodern lounge relishes in its place as a nerve center for nightlife, treating guests to fresh maki and nigiri, as well as lip-smacking udon, steak, and tempura dishes. Strings of sparkling crystal globes form huge overhanging chandeliers that cast twinkling light upon brick walls, eggshell-white armchairs, and black leather benches. Guests follow a glass-lined staircase up to the restaurant's second story, gazing out upon the bustling streetscapes and poorly hidden bald spots on the sidewalk below.

1326 14th St NW
Washington,
DC
US

True to its name, Hashi Sushi Georgetown's culinary craftsmen bundle and roll a variety of sushi rolls, but that's not the only recipe in the restaurant's cookbook. The chefs also acquaint diners with traditional Japanese and Korean dishes they may not have tried, such as fresh udon or ramen noodle soups tossed with breaded tonkatsu, or bento boxes of spicy bulgogi strewn with kimchi. On the weekends, the restaurant combines its dignified sushi-bar airs with a burst of nightlife fun replete with sake bombs and energetic crowds, before turning back into a pumpkin at 11 p.m.

1073 Wisconsin Ave NW
Washington,
DC
US

Created to resemble the shape of the Lotus flower, Lotus features elegant design and lighting along with exclusive DJs from around the country which makes the space a favorite of Washington DC nightclub and lounge enthusiasts.

1420 K St NW
Washington,
DC
US

Spices has clean, modern lines and an open sushi bar where diners can enjoy a visual feast while feasting. Chef Jessie Yan's menu features contemporary and home-style Asian recipes. Start with Sichuan Dragon Dumplings (chicken, watercress, and shiitake mushrooms, $6) before launching an all-out consumption attack on an unsuspecting specialty maki Dancing Eel roll (barbecue eel, crabstick, masago, avocado, and cucumber, $11) or the green curry (chicken, beef, or pork swimming in rich, creamy coconut curry with eggplant and basil, served in a brass wok; lunch $11, dinner $13). For large appetites, the big duck roasted and served with pancakes, cucumbers, scallions, and plum sauce (half duck $15, whole $30) is capable of occupying most unused stomach storage, while a zesty grilled dish such as the Vietnamese grilled shrimp, served with a Vietnamese spring roll, lettuce, cucumber, mint, and roasted peanuts over vermicelli (lunch $12, dinner $14) gently tucks hunger under a culinary blanket.

3333 Connecticut Ave NW
Washington,
DC
US