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Omelette & Waffle's philosophy is as straightforward as the cozy, casual restaurant's no-nonsense name. Sure, you won't see tuxedo-clad sommeliers or dishes with fancy names, but what you will find is fresh food, made to order and served by waiters who take the time to learn regular customers' names and childhood phobias. And while it goes without saying that the specialties here are the thick, fluffy waffles and perfectly folded omelets—loaded with ingredients such as chorizo and cotija cheese or spinach and feta—the menu still offers a few surprises: customers rave about the enchiladas and lobster bisque.

8533 Beechnut Street