LAttitude Thai features authentic Thai cuisine under the guise of sweet curries, savory stir-fried noodles, and hearty entrees served in a relaxed, casual atmosphere. The menu showcases innovative appetizers, such as chicken wings stuffed with ground pork, glass noodles, and vegetables ($8.25), as well as classic main courses, including pad thai with chicken and prawns ($8) and chicken-pumpkin yellow curry ($8.50), which turns back into chicken-stagecoach curry after midnight. Staunch hunger pains with a filling entrée, such as spicy lemongrass prawns ($10) or sweet-and-sour pork ($8) with pineapple, mixed vegetables, and a conflicting blend of dispositions.
Summer Canteen boasts a casual, yet chicly urbane atmosphere, and its main dining room is furnished with cool metallic seating juxtaposed against warm wood tabletops and banquettes. A colorful mural presides over the dining area, like a judge over a courtroom full of guilty-looking babies.
Outside of Arunee House, two giant signs and a dark-green awning bear the eatery’s MO: to serve up a mix of more than 100 Thai and Chinese dishes. The kitchen staff tosses chicken, pork, beef, or shrimp into six different types of thai curry and mixes chantaboon noodles with chili powder and sprouts to create generous portions of pad thai. Servings of spicy squid prelude the house-special vegetable plate, a cornucopia of snow peas, chinese cabbage, bamboo shoots, black mushrooms, and freshly weaned baby corn. Eaters can augment their meals with glasses of thai iced tea or finish things off with a dessert of sweet sticky rice with mango.
Stylish and spacious, boraan offers a posh setting in which to enjoy its artfully prepared Thai dishes. The menu features the traditionally succulent suspects, flanked by a redolent lineup of fried rice, stir-fry, and red, green, and yellow curries. Meanwhile, the signature seafood rad nah adorns its noodles with flavorful shrimp, mussels, scallops, calamari, crab, and chinese broccoli in a garlic-bean gravy sauce ($17.99). A BYOB policy and no corkage fee, as well as vegetarian and gluten-free options, ensure that boraan not only meets all culinary expectations but also extends them a handshake and a collectible business card.