Actor Jamie Hector has made a career playing bad guys: drug lord Marlo Stanfield on The Wire, criminal Benjamin “Knox” Washington in Heroes, and villain Lincoln DeNeuf in Max Payne. The real-life Jamie, however, has a much different agenda. As one of the three founders of Moving Mountains, he draws New York’s inner-city youth off the streets and into the theater in order to steer them away from negative influences, such as bullying, gangs, violence, and substance abuse. He and his team of industry mentors cultivate an ensemble of young performers, musicians, and writers who create original plays and short films that delve deep into their age group’s social issues while spreading strong positive messages. In Moving Mountains’ film studio, mentors train budding directors, photographers, and technicians to create and promote short films and promotional artwork with the aid of industry-standard equipment. The mentors and their most senior students also tackle social problems at the source by traveling to city schools to educate audiences on topics including bullying, sexting, and how to make good choices in education and personal relationships.
After about a quarter of a century running its firearms store, the staff at RT Smoke N Gun Shop constructed an adjacent range, where indoor shooting lanes set targets via electronic runners.
RT Smoke N Gun Shop supplies rental firearms, and rifles.
RT Smoke N Gun Shop's staff members happily share everything they know about firearms?which could make for some long conversations, considering the family behind the store has been in the security and firearms industry for more than 40 years. Beyond weapon sales, the team leads classes, including the NRA Basic Pistol Safety course and a bow-hunting lesson that satisfies state requirements.
In a converted brick electrical plant where machines once hummed and pumped power to the railroad, streams of craft brews flow into glass jugs branded with the Growlers Beer Bistro logo. The New York Times-praised gastropub has earned a spot among the 31 best bars in the county, according to Westchester Magazine, and boasts an ever-changing draft list that has featured Brooklyn Brewery reserves, Two Brothers? Midwestern suds, and Smuttynose ales. Bartenders funnel the liquid gold into pints as well as half-gallon growlers for at-home enjoyment.
Growlers? seasonal cuisine menu is designed to harmonize with the current selection of brews and features upscale pub fare, such as the Devils on Horseback?bacon-wrapped prunes stuffed with blue cheese and featured as Westchester Magazine's Dish of the Week. The hearty fare also includes a burger of beef, pork, and veal topped with a relish of bacon, onions, and pickles.
The building's industrial past shines through with accents of exposed brick and ceiling beams, complemented by decorative additions that include a polished concrete floor, a long communal table, and reclaimed barn wood that frame an illuminated wall. Along with their Tuesday?Friday "Hoppy Hour", the pub hosts regular events throughout the week, from Tuesday trivia nights to Friday ladies nights. Saturdays feature live music, while the kitchen cranks out its signature brunch dishes on Sundays. Brewery events are held every Thursday of every month while a Wednesday open-mic night rouses laughter-friendly crowds.
Every weekend, the soulful notes of blues bands fill the air of the casual, Zagat-rated eatery with lively and exciting ballads. National acts such as Popa Chubby, CJ Chenier, and Jeffrey Gaines complement the sounds of tribute bands as well as Monday open mic participants. Having first opened in 1991 in Westchester with a Ridgefield location opened in 2013, experienced chefs in the kitchen orchestrate dishes of spicy jambalaya, boiled crawfish, and exotic alligator sausage that are every bit as expressive and flavorful as the tunes they complement. Dishes arrive with steam still curling into the air, awaiting diner's selection from a menu of 100 gourmet hot sauces that customize dishes with fiery flavors of habanero peppers, smoked chipotles, peach and vidalia onion, and dragon tears. Bayou’s chefs also whip up their creole food for special events with their catering services.
Hooperstown is a 20,000+ sq. ft. air conditioned, state-of-the-art indoor basketball, baseball softball and volleyball training facility located in Mount Vernon, New York.
Hooperstown offers year round baseball and softball training and basketball tournaments, leagues and clinics for AAU, recreational and other players o