Located in the historic Pensacola Village, Dharma Blue whips up a scrumptious selection of seafood, sushi, and land-plucked fare amid the cozy confines of a restored Victorian home. Patrons bearing bear-sized appetites can peruse the lunch and dinner menus of sumptuous fare and sample items such as seared shrimp in a brandy sauce ($21.99), seared crab cakes ($22.99), or a 12 oz. rib eye steak ($26.99). Diners can feast outdoors while overlooking Seville Square and savoring fried green tomatoes with Creole honey mustard ($3.99) or a herbivore-friendly vegetarian paella ($9.99) with Spanish rice and a heaping of fresh veggies. Sushi lovers and persnickety geometrists obsessed with circular food can enjoy tantalizing rolls such as the spicy tuna ($7.50), or Dharma roll with conch, shrimp, crab stick, smelt roe, and cucumber ($7.50). Sashay into the welcoming seafood abode and enjoy a memorable meal while swapping stories from the high seas about enduring a steady diet of lemons and discovering buried treasure chests brimming with more lemons.