Restaurants in Oak Ridge

$15 for $24 Worth of Greek Dinner Food at Zorba's Greek Taverna

Zorba's Greek Taverna

Orlando

Falafel, gyros, spanakopita, baba ghanouj, kabobs, lamb chops, and other quintessential Greek dishes

$24 $15

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Sandwiches, Pizzas, and Salads for Delivery or Takeout from Melange (Up to 33% Off). Two Options Available.

Melange

Orlando

Build your own deli sandwich, pizza, or salad, or select specialty options, such as a white pizza with broccoli, italian hoagie, or club

$16 $11

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$55 for a Dinner for Two with Wine at All Italian Market & Deli ($70 Value)

All Italian Market & Deli

Hunters Creek New Village Town Center

Restaurant in the back of a gourmet italian market serves up fresh pasta, chicken parmigiana, paninis, and tiramisu

$70 $55

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$17 for $25 Worth of Mexican Food for Lunch or Dinner for Two at El Patron

El Patron

Orlando

Sizzling fajitas, savory enchiladas, and tacos stuffed with slow-roasted pork and duck al pastor

$25 $17

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$20 for $36 or $48 for $80 Worth of Brazilian Food at Boteco Restaurant

Boteco Restaurant

Florida Center

Appetizers such as salted codfish croquettes or calabresa sausage; entrees such as grilled salmon filet mignon or picanha

$36 $22

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Comfort Food Dinner for Dine-In or Carry-Out Service at Sweet Mama's (Up to 45% Off)

Sweet Mama's

Lake Nona

Comfort food such as country-fried steak with biscuits and gravy or homemade meatloaf

$20 $11

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$12 for $20 Worth of Japanese Food for Two at Sushi House Orlando

Sushi House Orlando

Florida Mall

Japanese favorites such as udon-noodle bowls, tempura entrees, bento boxes, and fusion sushi rolls served in a chic dining room

$20 $12

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Venezuelan Dinner for Two or Four at Q'Kenan (Up to 40% Off)

Q'Kenan

Regency Village

Entrees include pabellón criollo, a traditional Venezuelan dish of shredded beef, rice, black beans, and fried plantain slices

$25 $15

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Two Groupons, Each Good for $20 Worth of Food, or $14 for $20 Worth of Carryout at Chicago's Stuffed Pizza

Chicago's Stuffed Pizza

Central Business District

Chicago-style deep-dish pizza, as well as Italian pastas, sandwiches, soups, and salads; dine-in or carryout

$20 $12

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$19 for $30 Worth of Sushi and Hibachi Dinner for Two or More at A-Aki

A-Aki

Orlando

Hibachi jumbo shrimp, hibachi filet mignon, specialty maki rolls, vegetarian rolls, and nigiri

$30 $19

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Casual Italian Food at Bellagio Pizza and Deli (Up to 47% Off). Three Options Available.

Bellagio Pizza and Deli

Orlando

Pizza toppings piled on fresh handmade dough pair with wings, subs, and pasta at this laid-back Italian restaurant

$20 $13

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Steakhouse Cuisine or Breakfast at Vick's Restaurant (Up to 50% Off). Three Options Available.

Vick's Restaurant

Orlando

Chefs prepare steaks, Angus beef burgers, and internationally inspired specialties, such as shrimp alfredo pasta, plus breakfast dishes

$30 $15

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Thai Dinner for Two or Four with Appetizers and Entrees at Thai Cuisine Restaurant (Up to 40% Off)

Thai Cuisine Restaurant

Fairview Shores

Ingredients bought fresh each day flavor pad thai, fried rice, and spicy curries poured over choice of meat, seafood, or tofu

$31.85 $20

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Seafood and Locally Inspired Cuisine at Julie's Waterfront Restaurant (Up to 38% Off)

Julie's Waterfront Restaurant

Edgewood

Conch fritters, beer-battered grouper fingers, and grilled salmon are just a few seafood dishes that can be enjoyed from the lakeside patio

$20 $13

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Healthy Quick Service Korean Cuisine for Dine-In or Carry-Out at The Flame Broiler (Up to 40% Off)

The Flame Broiler

Downtown Orlando

Enjoy a healthier take on fast food with flame-broiled chicken, or beef over your choice of steamed veggies and steamed brown or white rice

$20 $12

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$9.99 for Three Groupons, Each Good for One 16-Oz. Energy Bowl at Jamba Juice (Up to $19.47 Total Value)

Jamba Juice

Orlando

New made-to-order Energy Bowls include fresh fruit, Greek yogurt, and organic granola

$6.49 $3.33

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Rodizio Dinner at Cafe Mineiro Brazilian Steakhouse (46% Off). Reservation Through Groupon Required.

Cafe Mineiro Brazilian Steakhouse

Florida Center

A churrasqueira slow roasts 14 cuts of meat, including bacon-wrapped filets and picanha, before servers slice them up one by one tableside

$50 $27

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$13 for $25 Worth of Sushi and Japanese Entrees for Dinner at Mikado Japanese Cuisine

Mikado Japanese Cuisine

Metro West

Sushi chefs cleverly build and showcase 31 types of specialty rolls while the kitchen fries katsu entrees

$25 $13

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Poboy Lunch or Seafood-Platter Meal for Two or Four at Boiling Crab and Seafood (Up to 53% Off)

Boiling Crab And Seafood

Orlando

Snow-crab legs, shrimp, crawfish, and Maryland blue crabs populate seafood platters; more than 13 types of poboys to choose from

$36 $17

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Select Local Merchants

CiCi’s Pizza combines the variety of a buffet with the thrill of bottomless pizza. Each pie is crafted with dough made from scratch daily and then slathered with homemade marinara and showered with toppings ranging from traditional pepperoni and Italian-style sausage to creative combinations including buffalo chicken and mac 'n' cheese. The buffet is stocked with a plethora of fresh pastas, as well as signature salads with the option to put tossing talents to the test at the salad bar. After they've feasted on savory options, diners can revisit the buffet for dessert including freshly baked brownies, slices of apple pizza, and cinnamon rolls drizzled with icing—or they can eat dessert first, thereby tearing an irreparable hole in the space-time continuum.

8586 Palm Parkway
Lake Buena Vista,
FL
US

The chefs at Sushi House Orlando not only craft impressive maki rolls that have won the eatery claim to several ?best of? accolades, but also teach curious diners how to make their own at home during classes for all skill levels. Classic rolls present fillings of raw spicy tuna, unagi, and yellowtail, and more elaborate and playful bundles include the baked Graduation roll, which is a california roll wrapped in salmon and then topped with crab mix. The Happy Sumo roll reflects the same level of complexity, with two sauces draping over a tempura-fried roll of crab, tuna, and salmon.

The dining room maintains a lounge-like feel with crimson walls and light curtains, plus huge wall-mounted koi sculptures that arch over bartenders as they pour wines and sakes.

1311 Florida Mall Ave
Orlando,
FL
US

Ceviche Tapas Bar & Restaurant not only imports ingredients and products, but also recipes. With roots in northern Spain and Catalonia, these dishes come together on a menu of more than 100 hot and cold tapas selections, along with paella and cazuela. Paella, a widely varied rice dish cooked at length in a wide pot over open flame, can contain Serrano ham, scallops, pork, chorizo, and saffron rice the stunning golden hue of an alchemist's magazine advertisements. Though the restaurant spans multiple locations, each one presents guests with some charming element: a poolside patio at the Tampa location, a central tapas bar in Orlando, and a flamenco room in St. Petersburg. Meanwhile, no matter the location, events bring about live music and joviality, all supported by an ample list of Spanish and Portuguese wines.

125 West Church Street
Orlando,
FL
US

Heaping platters of steamed fish embellished with ginger and scallions, and piping vats of caramel shrimp and pork stew sit at the center of the table at Ánh Hồng Restaurant. Voted best of Yelp and a Zagat award winner, Ánh Hồng Restaurant serves up family-sized portions that encourage friends and relatives to indulge in not just traditional Vietnamese specialties, but also a shared dining experience. The family-style eatery caters to single and small group diners as well, whether they are vegetarians ready to dive into a pile of lemongrass tofu, or vigilant meat eaters enjoying pork fried rice or chicken pho, a popular Vietnamese soup. The menu also boasts plenty of options for dessert, including mango and strawberry smoothies and Vietnamese puddings made from fruit and fresh milk from the chef’s pet cow’s coconut.

1124 East Colonial Drive
Orlando,
FL
US

Although Thai cuisine typically earns praise for its bold, spicy flavor combinations, the chefs at Red Bamboo Thai Restaurant aim to make their cuisine accessible to all palates, personalizing the level of spice from mild to Thai hot. Using red, green, and yellow curry pastes, the culinarians lend a piquant touch to the fragrant combinations of basil, coconut milk, and scratch-and-sniff bamboo shoots that make up the menu. They also wield sweet and spicy chili sauces to lend dichotomous flavors to entrees such as deep-fried red snapper or prawns.

Although each bite of food features complex combinations of herbs and spices, the dining room embraces a more subdued aesthetic. Earth-toned walls surround the booths and tables, remaining relatively unadorned except for a scattered collection of framed pictures and small tapestries.

6803 S Kirkman Rd
Orlando,
FL
US

CRAVE's eight locations have gained a plethora of press and even an Award of Excellence from Wine Spectator. Each sleek eatery also entices diners with a diverse menu of modern American lunch, dinner, and Sunday brunch fare devised by Corporate Executive Chef Bill King and a sushi menu of traditional and creative rolls inspired by Executive Sushi Chef Tony Lam's upbringing in Hawaii. Each menu is then artfully executed using fresh and locally sourced, seasonal ingredients, as well as seafood flown in daily and handcrafted sauces made from authentic Asian recipes. Brick ovens give flatbreads a crisp exterior while the grill keeps steaks, chicken, and burgers juicy.

4158 Conroy Rd
Orlando,
FL
US