The National Museum of American Jewish History's core exhibition traces more than 350 years of American Jewish history, documenting their triumphs and struggles since first settling in 1654. Spread across 25,000 square feet on five floors, the exhibition's historical objects and lifelike environments cover subjects such as the late 19th-century Jewish immigration and the involvement of American Jews in the Civil Rights Movement. As the exhibition moves into the present day, visitors can share their own stories and opinions in two of the museum's interactive stations: It's Your Story and the Contemporary Issues Forum. After sharing their own journeys, guests can explore the Only in America Gallery/Hall of Fame, where multimedia displays and original artifacts highlight the lives of prominent Jewish Americans, including Irving Berlin and Est?e Lauder.
Cups of Old City Coffee, baked goods from LeBus, and vegetarian and dairy cuisine from Di Bruno Bros. reenergize museum-goers at the Pomegranates Caf?; kosher fare is also available. Additional museum programming includes educational opportunities for adults and kids, as well as live events such as lectures, discussions, and concerts.
It's more than a collection of exhibits, galleries, and glass works?though it's all of those things, too. Above and beyond housing art, the National Liberty Museum aims to serve as a mirror to the unique kaleidoscope that is the United States. Visitors to the museum explore eight galleries, each organized to highlight a particular aspect of what it means to be American. Liberty Hall, for instance, houses a selection of White House fine china alongside medals awarded to members of the armed services, while Heroes Hall showcases glass sculptor Dale Chihuly's massive Flame of Liberty installation in celebration of brave individuals.
Regardless of how visitors tackle the museum?although they should never tackle it literally, due to the high volume of glass?they'll likely find themselves intrigued by the thought-provoking collection. When Irvin J. Borowsky founded the museum in 1995, he did so with just this intent, seeking to inspire others to pursue more peaceful lives. But Borowsky may never have envisioned the scale it would one day reach: 78 exhibits, 179 works of contemporary art, and thousands of stories vividly told.
At two locations, Top Hat Dance Studio's passionate team of nationally certified teachers inspires dancers of all skill levels to shuffle off to Buffalo while hustling, salsaing, and waltzing across the dance floor. During group lessons, skilled instructors teach guests to untangle left feet while performing intricate, stylized choreography in the Lancaster location's two-step, ballet, and West Coast swing classes or the Philadelphia location's salsa, bachata, and advanced-level chicken-dance classes. Fledgling fleetfooters can supplement group sessions with private lessons, during which feet will learn to tap out Morse-code messages to a far-away dance partner while sharpening skills with one-on-one instruction. In addition to these dance classes, instructors also specialize in preparing engaged couples for their first dance and offer a number of specially designed youth programs.
Since its founding in 1976, the African American Museum in Philadelphia has worked to preserve and honor African Americans' heritage through exhibitions, collections, and cultural programs. Four galleries contain exhibits delving into themes including the African diaspora, African American life in Philadelphia, and contemporary African American narratives. The core exhibition, Audacious Freedom: African Americans in Philadelphia 1776–1876, showcases a timeline detailing how African Americans lived in that era, and brings key historical figures to life through 10 life-size video projections. Visitors can interact with each of the projections, listening to their stories and requesting further topics of discussion, such as the Internet's role in their lives. Another gallery focuses on African American life post-emancipation leading up to the modern day. In addition to engaging exhibitions, the museum also boasts an extensive collection of historical artifacts, including Negro league baseball memorabilia, records, musical instruments, photographs, and the time machine that was used to retrieve each item.
Thinking of the city rarely calls images of fog-ringed mountains and wolf-filled forests to mind, but Discover Outdoors?formerly known as Outdoor Bound?turns these scenes into reality. Owner, avid outdoorsman, and eight-time marathon runner Kirk Reynolds makes sure of it. He and a staff of experts?each a licensed trail guide and Wilderness First Responder or Wilderness EMT?temper the stress of city living with day trips to nearby natural enclaves and weekend camping excursions. The getaways thrill with activities such as hiking, rock climbing, whitewater rafting, kayaking, and horseback riding.
International trips, meanwhile, quench a thirst for life-defining adventures beyond trips to the grocery store during peak Saturday hours. Among them: hikes up famed Mount Kilimanjaro in Africa, treks to Machu Picchu in Peru, and jaunts through the Canadian Rockies. Some of the journeys even grant travelers the opportunity to fundraise for a worthy cause as they explore.
The taps flow with Guinness, Smithwick’s, and Harp. High-definition televisions play overseas soccer matches in surround sound. Walls of flagstone and exposed brick flank the tiered dining space of the cozy corner pub. The Irish Times truly does embody the vivacious Gaelic spirit—a spirit that thrives until 2 a.m. seven nights a week. CBS Philly praised this dedication to authenticity and placed The Irish Times on its 2012 list of Top Philadelphia Irish Pubs for St. Patrick’s Day.
In between pints, the menu tempts diners with a selection of traditional Irish staples and assorted international comfort foods. The slow-simmered stew features hunks of lamb, carrots, and celery in a Guinness, merlot, and lamb gravy, and the traditional Irish breakfast—complete with black and white puddings, rashers, and Irish sausage—is served all day long. Dishes from farther abroad include a trio of hummus, pico de gallo, and baba ghanoush and wraps filled with teriyaki-glazed chicken tenders, pineapple, and individually polished sesame seeds.