Italian Restaurants in Roseville

$8 for $16 Worth of Pizza, or Family Combo at Sopranos Pizzeria

Sopranos Pizzeria

Warren

$16 $8

Regular, deep-dish, and gluten-free pizza crusts topped with fresh meats and veggies

$22 for Two Groupons, Each Good for One Pizza, Breadsticks, and Soda at Papa John's ($42.98 Total Value)

Papa John's

Northpoint Plaza

$21.49 $11

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes, paired with an order of breadsticks and soda

$20 for Two Large Three-Topping Pizzas, Bread Sticks, and Pop at Papa John's Pizza (Up to $41.49 Value)

Papa John's Pizza

Clinton Township

$41.49 $20

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

Pizza for Two or Four at Extreme Pizza (Up to 50% Off)

Extreme Pizza

Multiple Locations

$25 $13

Salad or chicken wings accompany creatively topped pizzas, such as the Holy Cow with four types of cheese, roasted walnuts, and fresh sage

$18 for Three Groupons, Each Good for $10 Worth of Pizza at Tania's Pizza ($30 Total Value)

Tania's Pizza

Royal Oak

$10 $6

Signature pies include the Hawaiian and the Greek; the Royal Oaker is adorned with cheese, pepperoni, ground beef, onions and banana peppers

$18 for $30 Worth of Pizza and Other Menu Items at Shield's Pizza

Shield's Pizza

Multiple Locations

$30 $18

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Award-winning deep-dish pizzas made with fresh dough and toppings according to the same recipe for more than 70 years

$12 for $20 Worth of Pizza and Burgers at What Up Dough Pizzeria

What Up Dough Pizzeria

Shelby Township

$20 $12

Pizzas topped with a mix of 15+ toppings, Angus burgers with stuffings ranging from french fries to a special three-cheese blend, and wings

$22 for Two Groupons, Each Good for Pizza, Soda, and Breadsticks from Papa John's (Up to $42.98 Value)

Papa John's

Macomb

$21.49 $11

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

$30 for $50 Worth of Italian Dinner at Roma Café

Roma Cafe

Downtown

$50 $30

Restaurant that has been serving Italian food since 1890 tempts diners with veal and pasta dishes made with ingredients from Eastern Market

Italian Pasta, Pizza, Seafood, and Steak at Loccino Italian Grill & Bar (45% Off)

Loccino Italian Grill & Bar

Northfield

$40 $22

Housemade sauces and dressings accentuate Italian pasta, pizza, seafood, and steak

Prix Fixe Italian Dinner for Two or Four at Buon Giorno Bistro (Up to 50% Off)

Buon Giorno Bistro

Walkerville

C$64 C$32

Prix fixe dinners include veal or chicken parmigiana, gnocci, vegetable of the day, potatoes, house salad with bread, and Italian dessert

Italian Cuisine at La Guardia for Two or Four (Up to 52% Off). Two Options Available.

La Guardia

City Centre

$30 $15

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Traditional Italian cuisine including 15 veal dishes served in a softly lit restaurant with live music on the weekends

Italian Cuisine and Drinks at Enzo's Trattoria (Up to 50% Off). Two Options Available.

Enzo's Trattoria

Walkerville

C$30 C$15

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Authentic, made-to-order Italian dishes served alongside imported & domestic wines

Five-Course Prix Fixe Italian Dinner for Two or Four at Da Luciano Trattoria (Up to 42% Off)

Da Luciano Trattoria

Walkerville

C$78 C$45

Salads and specialty-pizza appetizers precede penne in a blush sauce and entrees of chicken parmigiana

$12 for $20 Worth of Brick-Oven Pizza and Italian Food at Georgio's Pizza & Pasta

Georgio's Pizza & Pasta

Downtown Rochester

$20 $12

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Chefs mix and hand toss fresh dough, toping it with mozzarella, ricotta, steak, chicken, and olives before sliding it into a brick oven

Italian Food at Bellacino's (Up to 50% Off)

Bellacino's

Chesterfield

$10 $5

Specialty pizzas that combine ham, pepperoni, sausage, and veggies highlight a menu of grinders and Italian eats

Two Pizzas or One Pizza with Cheesy Bread at Vito’s Italian Restaurant and Bar(Up to 44% Off)

Vito’s Italian Restaurant and Bar

Lincoln Park

$21.60 $12

Lace cheesy pizzas with toppings like italian sausage, onions, olives, and anchovies; supplement your pie with an order of gooey Goofy Bread

$10 for $20 Worth of Pizza, Breadsticks, and Salads for Carry-Out at Hungry Howie's Pizza

Hungry Howie's Pizza

West Bloomfield

$20 $10

Pizzas made with eight signature crusts including garlic herb, ranch, sesame, and Cajun seasoning

$10 for $20 Worth of New York–Style Brick-Oven Pizza at The Bronx Deli

The Bronx Deli

Farmington

$20 $10

New York–style pizza baked in a brick oven with toppings such as bacon, sauerkraut, mushrooms, peppers, artichokes, and salami

Pizza and Italian Food at Toarmina's Pizza (40% Off). Two Options Available.

Toarmina's

Westland

$20 $12

Specialty 24 in. round or deep-dish pizzas, plus pizzas with flavored crusts, oven-baked subs, and fresh salads

Italian-American Food for Dinner at The Courthouse Grille (Up to 44% Off). Three Options Available.

The Courthouse Grille

Plymouth

$40 $25

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Italian dishes with American influence served in classic clapboard "courthouse" with façade fronted by porches & white columns

One or Two Groupons, Each Good for $25 Worth of Italian Dinner Cuisine at Ciao Amici's (50% Off)

Ciao Amicis

Brighton

$25 $12.50

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Below red tapestries, eatery serves up pizzas, fresh pastas, meat, and seafood in wine sauces

$15 for Two Large Two-Topping Pizzas, Large Salad, and Pop at New Ypsilanti Pizza Depot ($29.96 Value)

New Ypsilanti Pizza Depot

Ypsilanti

$29.96 $15

Classic pizzeria loads pies with toppings such as steak, feta cheese, mild peppers, and pepperoni

Pizza and Oven Baked Sandwiches at Tony Sacco's Coal Oven Pizza (Up to 46% Off). Two Options Available.

Tony Sacco's Coal Oven Pizza

Ann Arbor

$20 $12

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Gourmet pizzas, baked sandwiches, and other specialties emerge piping hot from a 1,000-degree anthracite coal oven

Italian and American Food at John's Steak House Pizzeria (Up to 46% Off). Three Options Available.

John's Steak House Pizzeria

Goodrich

$24 $13

Handcrafted pizzas, jumbo cheese ravioli, and other Italian-American classics

Small Four-Topping Pizza and Two Beers or Large Five-Topping Pizza and Four Beers at Vics (Up to 52% Off)

Vics

Flint

$20.50 $10

Build-your-own pizzas and beers fill out the menu at this laid back tavern and eatery

$12.50 for $20 Worth of Pizza and Mediterranean Cuisine at ZaZa Wood-Fired Pizza

ZaZa Wood-Fired Pizza

Westgate

$20 $12.50

Crisp pizzas cooked in a wood-burning oven and other Mediterranean dishes such as chicken shawarma and stuffed grape leaves

Pizza and Bread Sides for Two or Four at Bambino's Pizza and Subs (Up to 50% Off)

Bambino's Pizza & Subs

West Toledo/U.T. Area

$20 $11

Toasty bread sides and hand-tossed pies that sport everything from cheesesteak or taco fixings to vegetarian-friendly medleys

$12.50 for $20 Worth of Italian Cuisine for Lunch at 5th St. Pub

5th Street Pub

Perrysburg

$20 $12.50

Prosciutto wrapped filets appear on the Italian menu, but pizzas topped with fresh mozzarella and imported italian sausage steal the show

$11 for $20 Worth of Pizza and Subs or a Pizza Meal for Four at D'Tutanelli's Pizza

D'Tutanelli's Pizza

Amherst

$20 $11

Specialty pizzas such as T-Rex—with bacon, sausage, ham, meatballs, and pepperoni—classic Margherita Pie, pesto pizza, and chicken philly

$10 for $20 Worth of Upscale Bistro Cuisine for Dinner, Valid Monday–Thursday at Vintage House Café

Vintage House Cafe

Avon

$20 $10

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Culinary Institute–trained chef plates pork tenderloin, chicken saltimbocca with confetti orzo, and eggplant with mozzarella and pesto

$11 for $20 Worth of Casual Italian Cuisine at Eddie Cerino's Casual Italian

Eddie Cerino's Casual Italian

Lakewood

$20 $11

Casual Italian dishes include eggplant parmigiana bolognese, hand-tossed pizzas, sausage baked ziti, and sandwiches

Italian Cuisine for Dine-In or Take-Out at Bucci's Brick Oven (Up to 40% Off)

Bucci's Brick Oven

Middleburg Heights

$20 $12

Veal parmesan, homemade meatballs, and other Italian standards baked fresh inside a blazing brick oven

$9.50 for $20 Worth of Italian Cuisine at Pasta Lear's Pizzeria and Deli

Pasta Lear's Pizzeria and Deli

Brook Park

$20 $9.50

Eatery serves cuisine such as italian sausage and peppers, corned beef sandwich, steamed mussels, barbecue chicken pizza, and lasagna

$15 for Two 16-Inch One-Topping Pizzas at Casamel's Pizza (Up to a $28.90 Value)

Casamel's Pizza

Parma

$28.90 $15

Hand-tossed pizzas with toppings such as pineapple, italian sausage, pepperoni, and green peppers

Select Local Merchants

Bionde's has been serving up a fresh menu of scratch-made pizzas, submarine sandwiches, ribs, and more to local pizzavores on the go since 1974. Bionde's pie, topped with a top-secret sauce, is enough to lure that debonair Dante scholar to your monthly book-club meeting. Choose to top Bionde's famous 18" pie, available in either deep-dish or hand-tossed varieties, with up to seven of the 14+ available toppings ($13.99), or opt for one of the gourmet pre-designed pizza creations ($11.99+) to finally declare a topping treaty among tense fellow diners. A selection of satisfying starters such as nachos ($4.99) and wings ($7.99 for 10) will suffice for the small appetited, and any of the sub sandwiches ($5.99 for 8"), ribs (from $10.99 for half), or salads ($3.95+) will satisfy the pizza protestor among you.

28319 Gratiot Ave
Roseville,
MI
US

Before Shawn Randazzo even opened his own pizzeria, he was already an internationally recognized pizza maker. In 2012, Shawn entered the International Pizza Challenge at the International Pizza Expo, a renowned industry trade show that brings together the world's best pizza artisans. There, he was awarded with two honors: Pizza Maker of the Year and Best American-Pan Pizza.

It's not surprising that he claimed the country's best pan pizza considering the meticulous preparation involved. His square steel pans?synonymous with Detroit-style pies?have the same design as the ones mechanics use to catch small parts or the tears of busted carburetors while working on cars. It takes three hours to prepare each pan, as they go through several cycles of being coated in seasoning and then heated in the oven until the flavor is quite literally baked in. The steel construction ensures even heat distribution, leaving the deep-dish crust perfectly baked each time.

It was coming off his Pizza Expo victory that Shawn was inspired to open Detroit Style Pizza Company. Here, he uses the same award-winning recipes and high-quality pans to prepare specialty pies such as the Motor City meatball pizza with mushrooms and red onions. The specific recipe that won Shawn his pan-pizza title was the chicken Caesar, which is topped with white-meat chicken, Applewood-smoked bacon, a two-cheese blend, and Caesar dressing, which caramelizes the onions as the pie bakes.

29347 Gratiot Avenue
Roseville,
MI
US

Like an edible geometry textbook, Lil Paul's Pizza treats patrons to delectable squares and circles of hand-tossed pizza. A choice of 15 fresh ingredients festoon the pies along with crusts flavored with butter, cajun, garlic, and parmesan. For other handheld delights, the pizzeria stacks subs that include such classic staples as meatball and Italian, or a chicken variety that stays true to the shop's routes with a layer of marinara sauce. Salads such as the garden or greek give guests veggie options or mingle leafy greens with salami and pepperoncini.

14940 E 10 Mile Rd
Eastpointe,
MI
US

This family-oriented, neighborhood restaurant deliciously adorns its tables with specialty pizzas and traditional Italian recipes, all inside the historic Britz building. Head-chef Jason Hartland serves up a scrumptious menu highlighted by pizzas such as the classic margherita ($9.99 small, $11.99 large) and the arrabbiata, featuring a meaty portion of italian sausage buttressed by the sweet bite of caramelized onion ($11.99 small, $15.99 large). Grille customers clamor for the calamari enlivened with the tang of cohabiting tomatoes and lemon ($11.99), and Jason’s garlic-and-white-wine sautéed mussels, which are whipped up using his own wine-doused muscles ($10.99). Bellies also fill with Italian comfort food such as the homemade lasagna ($13.99), filet mignon soaking in a bath of mushroom cream sauce ($23.99), and breaded Lake Michigan perch ($14.99). Additionally, Pepperoni Grille clinks ice to glass behind a full bar and serves a variety of wines available per glass ($6–$8) and bottle ($22–$49).

22411 Greater Mack Ave
Saint Clair Shores,
MI
US

That's Amore Pizza's dough-rollers craft three varieties of pie, sprinkling toppings on deep-dish, thin-and-crispy, and gourmet square crusts to fit individual cravings. The thin lasagna pizza disassembles the traditional dish and layers a circular crust with ground beef, an eight-cheese ricotta blend, and italian sausage topped off with tomatoes and basil. Cap deep-dish 'zas with one of 18 toppings, and request that crusts be seasoned with a wash of butter, sesame seeds, or any of seven complimentary crust toppings. Plunge fangs into an oven-baked sub, served hot or cold, or devour chicken wings doused with regular, hot, or barbecue sauce. Cooks keep the oven burning until 11 p.m. Monday–Thursday, until midnight on Saturday, and until the cows come home on any day the cows have left home. While not included in today's Groupon, delivery is available for an extra fee.

33323 Harper Ave
Saint Clair Shores,
MI
US

Cuisine Type: American, pub style

Established: 1987

Reservations: Optional

Handicap Accessible: Yes

Number of Tables: 25?50

Parking: Parking lot

Most popular offering: Deep-dish pizza and salads

Kid-friendly: Yes

Alcohol: Full bar

Delivery/Takeout Available: Takeout only

Outdoor Seating: No

G Willies Bar & Grill's most popular offerings may be its deep-dish pizzas, which arrive tableside loaded with toppings such as shrimp, crab meat, and alfredo sauce, or covered with BLT ingredients and mayo. But according to Owner Barry Ludvigson, patrons would be remiss to overlook the soups and chili. The chef whips up housemade soups from scratch every day along with a Hog Wild bourbon chili that has won awards in local contests and from the chef's best friend. The kitchen staff also fries tortilla chips and pairs them with a spinach-cheddar-jalape?o dip and flame-grills thin-crust pizzas.

Guests nosh on the creative bar food during trivia nights, euchre tournaments, and karaoke sessions. Occasionally, G Willies hosts tap takeovers, when different craft breweries fill the pub's kegs with their signature brews.

31230 Harper Ave.
St. Clair Shores,
MI
US