Career Certifications in San Carlos


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  • Bel-Air International
    Darryl Kalthof of Bay Area Flying Lessons holds an FAA certificate as an airline transport pilot and ratings as an advanced ground instructor, honors earned over a distinguished two-decade career as a certified flight instructor. Today, he oversees a fleet of Cessna and Piper airplanes that act as airborne classrooms for his pupils, who range from 10-year-olds taking their first mechanical flights to advanced pilots earning certificates in commercial, multi-engine, and tail-wheel aviation. Lessons make use of the airspace surrounding San Francisco Bay, yielding panoramic views of the Pacific Ocean as well as many notable landmarks, including Dumbarton Bridge’s low ribbon of road and Stanford Stadium’s 70-foot animatronic statue of Bill Walsh.
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    795 Skyway Rd
    San Carlos, CA US
  • First Place Fencing Club
    Brusque commands and sharp criticism never cross the lips of Peninsula Fencing Academy’s head coaches Jay and Chris. They believe that encouragement is always a more effective way to drive students toward their competitive goals. That’s why the entire coaching staff practices positive reinforcement in youth and adult fencing classes for all skill levels. This approach helps coaches teach everything from fundamental footwork and blade work to competitive maneuvers as their students find extra support in peers through bonds of camaraderie and sportsmanship.
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    835 E San Carlos Ave
    San Carlos, CA US
  • Kids Culinary Adventures
    Though they come from different backgrounds, the three chefs behind Kids Culinary Adventures have all seen the positive impact that cooking has on children. Chef Brian Allen honed his cooking technique at California Culinary Academy's Le Cordon Bleu Hospitality Management program, but he's been comfortable in the kitchen since childhood, when he would cook and bake with his father, mother, and grandfather. Chef Danielle Nunes also grew up in the kitchen, learning many of her grandmother's secret family recipes and discovering her passion for multicultural dishes. Pastry chef Caitlin Allen fine-tuned her baking skills at Walt Disney World's Yacht and Beach Bakery. Now, they coordinate private cooking classes, camps, and themed culinary-focused birthday parties for children of all ages. Many of their programs combine the culinary arts with lessons in math, reading, science, and visual arts. During private custom cooking classes, they work with individuals and groups to coordinate custom menus based on Italian, Mexican, or Asian recipes. Calibrated for kids as young as 3 years, their classes encourage proper nutrition and creative meal preparation, and teach kitchen cleanliness with visual aids such as "kitchen cooties," a culinary toolbox, and teddy bears carved out of soap. In multi-day camps, chefs teach academics and professional skills that help children execute DIY culinary tasks such as building a themed holiday menu, baking and decorating a cake, or mastering tools such as grills or woks.
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    1275 Danmann Ave.
    Pacifica, CA US
  • SportZal
    SportZal's corrective fitness experts prime physiques for a slip-free season of soaring down slopes with their snow-sports preseason conditioning boot camp, which has readied skiing staff members at both Squaw Valley and Alpine Meadows snow-sports schools. A body assessment and consultation first generates a custom program around athletes' goals. Up to eight students then augment mountaineering muscles with strength training, and flexibility drills teach arms to simultaneously steer and knit a sweater with ski poles. Training stages follow precedents set by the US Ski Team, boosting base strength before asking students to work at maximum power, and then easing into agility exercises. Limbs also unfurl into healing yoga poses to avoid such snowboarding strains as aching knees and back pain prompted by hugging yetis.
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    390 El Camino Real
    Belmont, CA US
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