Roland Barkau Memorial Golf Course offers golfers of all skill levels swing-testing challenges in the form of 18 championship-style holes. The par 71 course dons 6,513 yards of zoysia fairways, fescue roughs, bent-grass greens, and cart-powered course traversing. As different as day- and night-sun tanning, the first nine holes adventurously take golfers through tiger-free woods while the back nine contest clubs with links-style layouts. Each hole offers four tee options, ideal for varying skill levels or four-armed mutant-phenoms.
Nestled in the Silent Forest?a place rich with local legends and tall tales?Hidden Lake Winery and Banquet Center carves out a cozy spot among the canopy of trees. The rustic lodge plays host to tastings where folks sample a selection of the winery's award-winning, hand-crafted wines. Each of the varietals is made from locally-grown fruits and bottled on-site. On weekends, chefs craft dishes from a quaint menu to pair with the wines, such as artisanal flatbreads, spinach-artichoke dip, and crispy deep-fried ravioli. For folks who'd like to make a weekend of it, Hidden Lake opens up deluxe cabins complete with jacuzzis and fireplaces.
Young Chefs Academy provides a fun, safe, and motivating environment for kids to become acquainted with the art of food and food presentation. Engaging chef instructors instill lessons of kitchen etiquette and safety in youngsters growing up in a world full of laser can-openers and sharp pasta rakes, giving children a capable handle on their surroundings as they journey into the land of food. Classes educate a variety of age groups, with specially catered classes for the kindergarten elite and junior line cooks, combining nutritional meals with basic food-prep skills that teach how to correctly follow a recipe to edible fruition. Senior flambéists are offered advanced classes that dig deeper into kitchen secrets and hone specific skills and techniques that expand the parameters of cooking creativity. Most classes last 90 minutes.
As they enter the training circuit at Curves, female guests come face-to-face with the smiles of other women. And just as points on a circle share a common distance from the circle's center, workout participants share the experiences of those nearby by trading stations throughout the 30-minute training session. Thirty seconds is spent on a piece of strength-training equipment built for feminine frames and designed to work two opposing muscle groups with a single movement. Exercisers then move on to a recovery station, where they run, jog, or dance to maintain heart rates and keep platforms in place during momentary losses of gravity.
A new player in the O'Fallon restaurant scene, K Pub & Grill shakes up the dining experience with an expansive pub menu and a smoke-free atmosphere. Pummel hunger pangs with the beef brisket in a zesty barbecue sauce ($13.99), or slap them with the chili-teriyaki-glazed tails of crispy fried jumbo shrimp (10 for $12.99). Seven specialty pizzas, including the Philly beef and cheese, slathered in A1 steak sauce ($15.99), vie silently for gustatory attention. A carnivorous theme runs through the menu, with wings available in barbecue pork ($6.99) and superhot chicken ($6.29). Flame-retardant mouths can test their strength by taking the hot-wings challenge, a 15-minute eat-off that ends with a photo on either the Wall of Champions or the Wall of Shame.