Restaurants in South Carolina


Italian Comfort Food for Lunch or Dinner at Joe Pasta (50% Off). Three Options Available.

Joe Pasta

Mazyck - Wraggborough

Homestyle Italian and Italian-American classics, including subs with homemade meatballs, chicken marsala, and personal pizzas

$14 $7

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Dinner and Wine for Two or Four at Cowboy Brazilian Steakhouse. Four Options Available.

Cowboy Brazilian Steakhouse

Cowboy Brazilian Steakhouse

During a rodizio dinner, servers cut slices of filet mignon, leg of lamb, and Brazilian pork sausage from skewers onto your plate

$88 $60

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Pizza and Casual Food at Luke 'n Ollie's Pizzeria (40% Off). Two Options Available.

Luke 'n Ollie's Pizzeria

Isle of Palms

New York–style thin-crust pies topped with fresh ingredients and pecorino romano; philly cheesesteaks with caramelized onions and mozzarella

$20 $12

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Barbecue and Drinks for Two or Four at Tom’s BBQ and Catering (Up to 47% Off)

Tom's BBQ and Catering

Greenville

Side such as mac ‘n’ cheese and hush puppies pair with ribs and Texas beef brisket slathered in one of nine barbecue sauces

$18 $10

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American Food and Treats at Ye Ole Fashioned Ice Cream & Sandwich Cafe (Up to Half Off). Two Summerville Locations.

Ye Ole Fashioned Ice Cream & Sandwich Cafe

Multiple Locations

BLTs bulge with 10 slices of bacon, served alongside more than 30 award-winning ice-cream flavors; salads, burgers, and shakes at drive-thru

$10 $5

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Dine-In, Delivery, or Take-Out Asian Cuisine at Vari Asian Seafood and Sushi Buffet (Up to 35% Off)

Vari Asian Seafood and Sushi Buffet

Vari Asian Seafood and Sushi Buffet

Buffet and menu featuring a comprehensive spread of Chinese, Korean, Japanese, and Thai dishes

$20 $13

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Pizza, Hoagies, and Salads at Mellow Mushroom Spartanburg (Up to 54% Off). Three Options Available.

Mellow Mushroom Spartanburg

Mellow Mushroom

Made from dough with natural spring water, pizzas and calzones emerge from stone hearths

$20 $12

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$15 for 3 Groupons, Each Good for $8 Worth of Greek Cuisine at Zorba's Island Bar Restaurant ($24 Value)

Zorba's Island Bar Restaurant

Aiken

Spanakopita, gyros platters, and pizzas made with freshly kneaded dough; game room, full bar, and patio for outdoor dining

$8 $5

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Italian Dinner for Two or Four at Italian La Festa (Up to 52% Off)

Italian La Festa

Myrtle Beach

This Italian kitchen whips up everything from scratch, including its brick oven pizzas and pastas, as well as specialty seafood dishes

$30 $15

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Steak-House Dinner for Two or Four at Lakeview Steakhouse (40% Off)

Lakeview Steakhouse

Lakeview Steakhouse

Menu includes loaded steak fries, french onion soup, stuffed flounder, crab cakes, roasted rack of lamb, portobello burgers, and pork chops

$100 $60

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$12 for Two-Course Dinner for Two at Young's Seafood

Young's Seafood

Young Sea Food

Young’s Seafood is locally owned and operated, serving traditional southern seafood dishes and some of the best shrimp in town

$20 $12

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Barbecue Food at Huntin Camp BBQ and Grill (45% Off). Two Options Available.

Huntin Camp BBQ and Grill

Huntin' Camp BBQ and Grill

Menu includes ribs, wings, rib-eye steak, beef brisket sandwiches, and sides such as baked beans, cole slaw, and baked potatoes

$20 $11

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Café Cuisine for Lunch or Dinner for Two or Four at The Starving Artist Cafe (Up to 47% Off)

The Starving Artist Cafe

The Starving Artist Cafe

Lunch and dinner menus include tuna paninis, veggie quiches, spinach salads, baked brie, pepperoni pizza, and elk and vegetable stew

$20 $12

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Dine-In or Carryout for Two or More at The Carolina Tavern (40% Off)

The Carolina Tavern

Garden City

Classic pub cuisine such as ribs, wings, burgers, and fries smothered in cheese at a bar with tap tables for self-serve beer

$20 $12

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Pizza or Catering at Mellow Mushroom (Up to 40% Off)

Mellow Mushroom

Mellow Mushroom

Stone-baked pizzas, hoagies, and calzones served in a fun, creative environment; vegetarian, vegan, gluten-free, and kids’ options available

$25 $15

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Greek Food and Drinks at Ariana's Greek Restaurant (40% Off). Three Options Available.

Ariana's Greek Restaurant

Ariana's Greek Restaurant

Greek kebabs, gyros, and baklava—all made from scratch with fresh ingredients

$15 $9

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Pizza and Wings for Two or Four at Joe Schmo's (45% Off)

Joe Schmo's

Powdersville

Custom and specialty pizzas topped with 20 different toppings and wings ranging from teriyaki and honey mustard to the blazing Diablo

$20 $11

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Deck Oven Pizza at Lucky's Pizza (Up to 40% Off). Two Options Available.

Lucky's Pizza

North Myrtle Beach

Pizzeria turns hand-pressed dough and homemade sauce into deck-oven pizzas with toppings such as roma tomatoes, feta, and meatballs

$20 $12

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$12 for $20 Worth of Neapolitan Pizza for Dine-In or Carryout at The Pompeii Oven

The Pompeii Oven

Northwest Columbia

Authentic neapolitan pizza made from Caputo flour, San Marzano tomatoes flown in from Italy, and local organic herbs; BYOB

$20 $12

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$10 for $20 Worth of Family-Style Italian Cuisine at Buca di Beppo

Buca di Beppo

Buca di Beppo

Family-sized dishes from Italy combine into a uniquely American cuisine including Cheesy Bread Florentine, Veal Parmigiana, and Baked Ziti

$20 $10

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$40 for a $50 Gift Card at Tin Roof

Tin Roof

Columbia

Listen to live music and munch on quesadillas and make-your-own nachos at a Music Row favorite

$50 $40

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American Food at d.d. Peckers' Wing Shack (52% Off). Two Options Available.

D.D. Pecker's Wing Shack

Ardmore / Sherwood Forest

Wings in flavors such as hoisin-honey or magic dust; cheesesteaks; pizza

$25 $12

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Sports Pub Fare for Dine-In or Carry-Out at Calder’s Pub (Up to 50% Off) 

Calder's Pub

Calder’s Buffalo Pub

Chefs sling hot wings in 20 flavors, such as Jamaican jerk and lemon pepper, as well as burgers and hand-cut chips

$30 $15

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$15 for $30 Worth of Fine Southern Cuisine for Dinner for Two at Chef Manigault's La Vieille Maison

Chef Manigault's La Vieille Maison

Chef Manigault's La Vieille Maison

Expansive patios, dining rooms, and verandas set the stage for Southern dishes with French flair such as rack of lamb and crayfish étouffée

$30 $15

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Sandwiches at Philly's Cafe (40% Off). Two Options Available.

Philly's Cafe

Hilton Head Island

Eatery offers handheld options such as philly steaks, tuna pita wraps, and hoagies with chicken salad and bacon or a 10-inch hot dog

$10 $6

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Mexican Food for Parties of Two or Four at Habaneros (44% Off)

Habaneros

Habaneros Mexican Sports Bar

Sports bar dishes up a menu of Mexican favorites such as fish tacos, quesadillas, and burritos in a lively atmosphere

$25 $15

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Deep-Dish Pizza and Italian-American Cuisine at Uno Pizzeria & Grill (Up to 44% Off). Five Options Available.

Uno Pizzeria & Grill

Lexington

Traditional and inventive pizzas, pasta, burgers, and steak from the Chicago-based restaurant that originated the deep-dish style

$30 $18

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Steak or Seafood Dinner with Bananas Foster for Two or Four at Steak Masters (Up to 31% Off)

Finz/Steak Masters

Steak Masters

Prime rib, locally caught catfish, and shareable plates of nachos anchor a menu of hearty American cuisine

$78.95 $55

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Barbecue for Two or Four, or Take-Out Package at Q2U BBQ Pit (Up to 42% Off)

Q2U BBQ Pit

Clover

Barbecue pork, sliced brisket, barbecue chicken, baby-back ribs, burgers, and steaks with award-winning sauce

$20 $12

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Hibachi Food for Dine-In or Carry-Out at Bushido Japanese Restaurant (Up to 44% Off). 5 Options Available.

Bushido Japanese Restaurant

West Ashley

Authentic Japanese restaurant and sushi bar serves meat, seafood, or vegetables fresh off the hibachi to pair with rice, soup, and salad

$40 $24

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Asian Fare for Lunch or Dinner at Bambu (Up to 45% Off)

Bambu

Mount Pleasant

Sushi, such as the spicy crab roll or crunch roll with tempura, served alongside teriyaki beef, chicken katsu, and other staples

$20 $11

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Japanese Fusion Cuisine for Two, Four, or Six from Miso's On Main (Up to 42% Off)

Miso's On Main

Miso's On Main

Classic maki with spicy salmon, crab, avocado, and cream cheese or fusion delights such as shrimp tacos, tuna sliders, or scallops and bacon

$40 $25

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$24 for Two Groupons, Each Good for $20 Worth of Deli Sandwiches & Bagels at Island Bagel & Deli ($40 Total Value)

Island Bagel & Deli

Hilton Head Island

Authentic, New York-style bagels made from scratch each day, plus sandwiches and homemade cream cheeses in flavors like honey-walnut

$20 $12

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$15 for One Appetizer and 20 Wings for Two at Wings at Ale of Lexington (Up to a $28.98 Value)

Wings and Ale of Lexington

Wings N Ale

Southwestern and American appetizers such as nachos and chicken fingers, and wings that come in 12 flavors

$28.98 $15

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Peruvian Dinner for Two or Four at Machu Picchu Restaurant Peruvian Cuisine and Bar (Up to 62% Off)

Machu Picchu Restaurant Peruvian Cuisine and Bar

Auto Choice

Ceviche, rotisserie chicken, fried fish with beans and rice, and crab with shrimp and rice

$20 $8

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$10.50 for Three Groupons, Each Good for $8 Worth of Breakfast at The Gathering Cafe Restaurant ($24 Value)

The Gathering Cafe Restaurant

Charleston

Healthy comfort food made with fresh, local, and often organic ingredients fills 15-year veteran chef’s seasonally changing menu

$8 $3.50

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Sushi for Dinner or Lunch at Tsunami (Half Off)

Tsunami Columbia

Tsunami

Hibachi entrees, specialty sushi rolls, and other Japanese delicacies served in a sleek, modern dining room

$14 $7

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$11 for $20 Worth of Breakfast at Everyday Organic

Everyday Organic

Everyday Organic

Chefs craft healthful organic fare from locally sourced ingredients free from chemicals, hormones, and preservatives

$20 $11

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$30 Worth of Barbecue or Football Takeout Package With Pulled Pork at Pug's BBQ (Up to 44% Off)

Pug's BBQ

Citadel Mall

Pit-cooked and hickory-smoked pulled pork, assembled into hearty platters and sandwiches

$10 $6

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Organic Mexican Food for Dine-in for Four or Takeout for Two at Tortilla Maria (Up to 41% Off)

Tortilla Maria

Tortilla Maria

Organic corn tortillas embrace tacos, enchiladas, and quesadillas, and seasonal produce and organic flax blend into smoothies; vegan options

$34 $20

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Italian Dinner Cuisine for Two or Four, Valid Tuesday–Thursday or Friday–Saturday at Al Di La (Up to 42% Off)

Al Di La

Al Di La

Homemade ricotta and mascarpone gnocchi, asparagus risotto with seared seas scallops, and pork braised in milk

$50 $29

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Dine-In or Take-Out Chinese Cuisine or Party Platter at Jade Garden (Up to 46% Off)

Jade Garden

Charleston

Hunan and Szechuan dishes such as Chow Mei Fun, and Egg Foo Young, as well as General Tso’s chicken and Sweet-and-Sour chicken

$20 $11

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Select Local Merchants

Saluda's Restaurant celebrates many histories. Its solid mahogany bar was part of Philadelphia's Blakely Hotel in the late 1800s, its walls sport vintage European posters advertising festive drinks, and its menu pays homage to timeless Southern staples, from shrimp and grits to artfully grilled rib eyes. Perhaps the greatest nod to the past is the building itself, which was constructed after World War I as a VFW officers club. There, veterans would gather to carouse and reminisce, fostering a convivial tradition that Saluda's has since restored and nurtured. Executive chef Blake Fairies fuels the animated atmosphere with dishes whose down-home roots benefit from French and Italian influences. His prime concern is freshness?in an interview with Undefined magazine, he revealed how his fish du jour is often prepped the day after his friend Mark, a member of Abundant Seafood in Charleston, lures it onto his boat with promises of a free tropical time share. Like much of the kitchen's produce, chef Blake?s flash-fried green tomatoes come from local farms, and his entrees incorporate seasonal ingredients to complement ones imported from across the world. The results are plates that blend classic taste with inventive zest: steaks in black-truffle butter, helpings of handmade pasta, and pork chops brined in sweet tea. At the bar, guests can peruse more than 300 wines as well as cocktails and small-batch bourbon.
751 Saluda Avenue
Columbia,
SC
US
Next to the day's special dishes, the chalkboard at Alluette's Café proudly proclaims a few phrases that may shock loyalists to the fried-chicken school of soul food: "Vegans Welcome," "This is a no Pork Cafe," "Organic & Natural Products," and "Fresh Local Seafood." Alluette Jones-Smalls has been cooking up what she calls "holistic soul food" in various ventures since 1993, but after she overcame the cancer that nearly claimed her life, she embraced the concept of fresh ingredients, free of toxic chemicals, with more vigor than ever. Now, she's come back to her Charleston roots at Aluette's Café. She cooks everything up to order, which takes a little longer—but Travel + Leisure magazine makes it clear that it's worth the wait, calling the food "vegetable-centric, truly luscious, Southern food." O, The Oprah Magazine's Celia Barbour praised the shrimp as "quite possibly the tastiest … I've ever eaten, dusted with spicy flour and fried so lightly that each sweet crustacean bore a crisp, fragile shell." Alluette doesn't add sugar to any of her dishes or drinks—including her signature Aunt Mary's iced tea, which is sweetened with fruit juice. Guests can admire the local artwork on Alluette's brightly painted walls as they wait for local shrimp over organic, seasonal greens or hormone-free grilled chicken with brown rice and lima beans. Alluette frequently invites live musicians, poets, and other artists to perform in the shop, and out on the patio, herbs and flowers uproot themselves to waltz for diners.
80 Reid St
Charleston,
SC
US
Everyone knows there's no place like home. Which is why the owners of Steel City Pizza Company decided to bring their hometown down South with a menu of Pittsburgh-inspired eats. They fly in hoagie rolls from Cellone's Bakery—an official partner of the Pittsburgh Penguins and Pirates—to ensconce their submarine sandwiches. They have staffers roll out house-crafted pizza dough to the particular thickness they recall from their childhood memories. And they make sure their extensive selection of craft beers includes bottles and drafts from Pittsburgh's own Iron City brewery. But the eatery's Pittsburgh theme isn't its only draw; creative recipes and quality ingredients back each item on the menu. Cooks craft both pizza sauce and sweet, bubbly sodas in-house, and carefully sprinkle crusts with quality Grande cheese from Wisconsin. They also concoct original dishes such as Weggies, oven-baked sandwiches in which slices of bread, like the wheels on most pizza delivery trucks, are replaced with disks of crusty baked dough.
8600 Dorchester Rd
North Charleston,
SC
US
Although few would think to pile peanut butter and bacon onto a burger, the PB3?which has both?is a favorite of Luke 'n Ollie's Pizzeria owner Jonathan Swartz and a legion of loyal customers. According to The Island Eye News, after tasting a similar creation in New Orleans, Swartz worked on his own to add to the Luke ?n Ollie?s menu. Swartz is an expert at adding creative twists to entrees: his chicken sandwich delights tongues with teriyaki sauce and pineapple. But his pizzeria doesn?t shy away from sticking to the classics. Its pizza crusts?made New York-style by a local baker who follows Swartz?s own secret recipe?pile with mozzarella, pecorino, and fresh ingredients, and diners can bite into traditional meatball or eggplant-parmesan subs while lounging amid the dining room?s exposed brick and black-and-white tiled floor. Guests can also dine alfresco near palm trees on the patio, where the breeze mercifully dries foreheads as their owners take on the Steak Bomb Challenge. A fan of the Food Network and its creative competitions, Swartz decided to create his own challenge: 10 ounces of philly cheesesteak, 8 ounces of hamburger, 4 ounces of italian sausage, and a quarter pound of melted mozzarella sandwiched onto an 18-inch italian sub bun, all flanked by mountains of french fries. If diners can chow it all down in under an hour, they get it for free. Although many have tried, few brave American heroes have gotten their photos tacked up on the Wall of Winners. Before leaving, diners should remember to get their photo taken or their portrait painted with Ollie, the 5-foot dog statue on the front patio who dons anything from bathing suits to Hazmat suits to Santa hats according to the seasons.
1101 Ocean Boulevard
Isle Of Palms,
SC
US
Lee Cummings, the founder of Lee’s Famous Recipe Chicken, learned the ropes from one of the country’s foremost poultry experts: his uncle, Colonel Harland Sanders. Together, he and the colonel opened more than 800 KFC stores selling fried chicken prepared in pressure cookers and battered with the duo’s famous blend of spices. It wasn’t until after his uncle sold KFC in 1962 that Lee began developing his own secret recipe, a development that would lead to the creation of the Lee’s Famous franchise in 1966. Today, the franchise sells the fruits of his labor, Lee’s “Famous Recipe” chicken, plus buttermilk biscuits and housemade sides from locations in 14 states and four countries. Each piece of never-frozen chicken is hand-breaded and dipped into honey before being transferred to pressure cookers that crisp the exterior while maintaining a juicy interior. Though the original recipe remains untouched, Lee’s Famous has expanded its offerings over the years to include healthier oven-roasted and lava-charred options.
738 Cherry Rd
Rock Hill,
SC
US
Property Location With a stay at Embassy Suites Greenville Golf Resort & Conference Center in Greenville, you'll be convenient to Greenville Mall and Roper Mountain Science Center. This golf hotel is within close proximity of Haywood Mall and Patewood Memorial Hospital. Rooms Make yourself at home in one of the 268 air-conditioned rooms featuring kitchenettes with refrigerators and microwaves. Flat-panel televisions with pay movies are provided for your entertainment, with wired and wireless Internet access available for a surcharge. Conveniences include desks and complimentary weekday newspapers, as well as multi-line phones with voice mail. Rec, Spa, Premium Amenities While the golfer in the family is out on the course, try one of the other recreational amenities offered, such as a golf course or an outdoor pool. This hotel also features wireless Internet access (surcharge), a concierge desk, and gift shops/newsstands. Dining Take advantage of the hotel's room service (during limited hours). Mingle with other guests at a complimentary manager's reception, held daily at evening. At the end of the day, relax with your favorite drink at a bar/lounge. Business, Other Amenities Featured amenities include a 24-hour business center, audiovisual equipment, and express check-in. Planning an event in Greenville? This hotel has 11552 square feet (1040 square meters) of space consisting of conference/meeting rooms, small meeting rooms, and a ballroom. A roundtrip airport shuttle is complimentary during limited hours.
670 Verdae Blvd
Greenville,
SC
US
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