Bakeries in Villa Park


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  • Aracely's Bakery
    Every morning, the dough masters at Aracely's Bakery rise before dawn to craft house-made cupcakes, pastries, and sandwiches to bejewel their display cases. Confectionary artists transform dreams into fondant-covered reality by crafting custom cakes for birthdays, baby showers, and Eat a Portrait of Your Boss day. Meanwhile, traditional Mexican recipes lend sweetness to cakes and spice to 11 kinds of sandwiches, whose ingredients include avocado, chihuahua cheese, and secret sauce, and pack flavor into handheld meals.
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    625 W North Ave
    Villa Park, IL US
  • Corner Bakery Cafe
    Indulge in the selection of tasty treats at Corner Bakery Cafe — this bakery is not one to pass up. For those tired of trendy diets, Corner Bakery Cafe s lack of low-fat food is sure to make your stomach smile. Enjoy the luxury of eating a delicious meal outside at Corner Bakery Cafe. Get online for free courtesy of Corner Bakery Cafe's wifi. Business casual dress, tasty food and a classic atmosphere makes this a great place for any occasion. For those in a rush, the bakery lets you take your food to go. Can't get enough of Corner Bakery Cafe's tasty dishes? They also offer a catering service for parties and events. Corner Bakery Cafe offers nearby and convenient valet parking services for all diners. With prices generally staying under $15, you can easily afford to treat a pal or a date at Corner Bakery Cafe.
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    240 Oakbrook Ctr
    Oak Brook, IL US
  • Auntie Anne's - St. Louis
    In 1988, Auntie Anne's founders Anne and Jonas Beiler purchased a Pennsylvania farmers'-market stand, where they experimented with dough until they created a pretzel that seemed to strike the perfect chord with their customers. Today, at their more than 1,350 locations worldwide, the pretzel makers still hand roll the original recipe but have added to the menu with inventive options such as the eight signature dipping sauces. The team constantly explores new uses for the pretzel dough, such as wrapping it around hot dogs and slicing it into bite-size nuggets. To transform the snack into a meal, they accompany it with specialty drinks, including frozen-lemonade desserts. When not twisting dough, Auntie Anne's team partners with the national charitable organization Alex’s Lemonade Stand Foundation, which raises funds to fight childhood cancer. Auntie Anne's also reaches out to the community through fundraising opportunities.
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    203 Yorktown Shopping Center
    Lombard, IL US
  • Mooyah Burgers, Fries, and Shakes
    Rich Hicks and Todd Istre are the masterminds behind many a national food concept?from Rich's southwestern taco at Tin Star to Todd's spicy seafood dishes at Boudreaux's Cajun Kitchen. When the duo joined forces to create Mooyah, however, they cleared the tortillas and crawdads from their mind in order to focus on formulating a quintessential American burger. Today, within scores of Mooyah locations throughout the nation, chefs bustle behind counters, grilling up burgers in accordance to Todd and Rich's formula. Cooks pile lean-beef, turkey, and veggie patties onto white or wheat buns before loading on cheeses and toppings of bacon, fried onion, and avocado. Meanwhile, freshly cut potatoes simmer in fryers, and blenders whirl with ice-cream shakes. Out in the dining room, tabletops and booths sit atop checkered floors beneath walls of chalkboards, where customers can write messages or draw portraits of what they wished they looked like, could they only grow a beard.
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    2820 S Highland Ave.
    Lombard, IL US
  • Omega Restaurant
    At Omega Restaurant Pancake House & Bakery, sizable omelets, skillets full of hash browns, and fresh eggs are mainstays on the menu no matter the hour—and the dining room is open until midnight every day. Sweet options range from oven-baked apple pancakes to crepes, including one stuffed with Montmorency cherries and an imported Danish wine. There's also the onsite bakery, which produces delectable pies, danishes, and pastries. The new owners of Omega Restaurant Pancake House & Bakery have instructed their chefs to be just as detailed with their afternoon dishes. Each burger patty is ground in-house, and homemade soup specials rotate daily. Alongside a sprawling list of sandwiches and wraps, dinner plates such as veal parmesan, and Athenian-style skirt steak bring an international touch to the table.
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    2300 S Highland Ave
    Lombard, IL US
  • Cakes by Carlos
    Cakes by Carlos What do a pirate ship, a U-Haul truck, and a football field all have in common? They're all edible. At least they are at Cakes by Carlos. The skilled bakers at this suburban confectionary can turn nearly any thing into a towering 3D cake, from purses designer purses with near-perfect embellishment to giant fondant ribbons that cascade down wedding cakes like luxurious silk. Example designs are subdivided by category, and include ladybug cakes for kids birthdays, bottle-shaped cakes for baby showers, and toothbrush-shaped cakes to confuse cavities.
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    316 Westmore Meyers Rd
    Lombard, IL US

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