Italian Restaurants in Winchester

$100 for $150 Worth of Party Food or Catering at Mellow Mushroom

Mellow Mushroom

Northern Virginia

Stone-baked pizzas, hoagies, and calzones served in a fun, creative environment; vegetarian, vegan, gluten-free, and kids’ options available

$150 $100

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Brunch for Two or Four with Entrees, Sides, and Waffles at Piero's Corner (44% Off)

Piero's Corner

Piero's Corner - Herndon

Chef Gian Piero Mazzi pairs the regional Italian food of his childhood with brunch staples including decadent waffles or pancakes

$35.80 $20

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$12 for $20 Worth of Italian American Food and Pizza at Perfect Pizza Company in Manassas

Perfect Pizza Company - Manassas

Manassas

Spicy chicken wings, parmesan-crusted breadsticks, and New York–style pizzas topped with Wisconsin mozzarella and other gourmet ingredients

$20 $12

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Two or Four Italian Entrees and Glasses of House Wine for Dinner at Luna Italia Restaurant (Up to 48% Off)

Luna Italia

Gaithersburg

Classic Italian entrees, such as lasagna, spaghetti carbonara, shrimp scampi, and chicken picatta, pair with glasses of house wine

$55.90 $29

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Pizza, Pasta, and Drinks at Joe’s Place in Vienna (Up to 52% Off). Two Options Available.

Joe's Place Pizza & Pasta

Vienna

Chefs bake crispy thin-crust pizzas & deep-dish Sicilian-style pies, adorning them with fresh seafood, mozzarella & basil

$20 $10

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Italian Dinner for Two or Take-Out from That's Amore (Up to 40% Off)

That's Amore

Rockville

Italian favorites made fresh daily include fettuccine alfredo, chicken marsala, and thin-crust pizza

$45 $27

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$12 for $20 Worth of Coal-Fired Pizza, Pasta, and Italian Fare (40% Off)

Coal Fire

Burke

Cooks layer sauces and toppings atop homemade dough crisped in a 900-degree coal-fired oven, as well as craft gourmet sandwiches and pastas

$20 $12

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Pizza Dinner with Garlic Bread and Salad for Carry-Out or Dine-In from Red Tomato Pizzeria (Up to 47% Off)

Red Tomato Pizzeria

McLean

Large cheesy pizzas covered with basil, ricotta, and other toppings pair with garlic bread and salad to make a hearty meal for families

$37.76 $22

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$22 for $40 Worth of Italian Food for Dinner at Assaggi Osteria

Assaggi Osteria

Mc Lean

Italian chef Domenico Cornacchia creates authentic food in trattoria-style eatery with raves from Viva Tysons and Washingtonian

$40 $22

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Half Off Italian Cuisine at Italian Cafe (Half Off). Two Options Available.

Italian Cafe

Falls Church

Chefs whip up pizzas, 12 oz. portions of Angus steak, and mussels over linguine

$40 $20

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$30 for Two Salads, Two Pizzas, and Two Bomboloni at Pizza Vinoteca (Up to $52 Value)

Pizza Vinoteca

Arlington

Crisp arugula or Caesar salads, grilled-to-order pizzas with fresh toppings like kale pesto and prosciutto, and Tuscan-style doughnuts

$52 $30

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$12 for $20 Worth of Italian-Inspired Pizzeria Fare at Pete’s New Haven Style Apizza

Pete's New Haven Style Apizza

Clarendon

Massive pies with crisp, chewy crust emerge from stone ovens topped with locally sourced ingredients and housemade meatballs

$20 $12

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Italian Lunch or Dinner for Two at Pines of Italy (Up to 66% Off)

Pines of Italy

Arlington Heights

Gnocchi with meat sauce, fettuccine alfredo, chicken parmesan, and other Italian favorites in a family-friendly atmosphere

$37.95 $13

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Dine-In Italian Food or Catering from Joe's Place Pizza & Pasta (40% Off)

Joe's Place Pizza & Pasta

Yorktown

Thin-crust or deep-dish Sicilian pizza, calzones, pasta, and subs

$20 $12

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$16 for $30 Worth of Italian Food at Toscana Grill

Toscana Grill

Arlington

Northern Italian dishes crafted with local produce and herbs

$30 $16

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$12 for $20 Worth of Italian-Inspired Pizzeria Fare at Pete’s New Haven Style Apizza

Pete's New Haven Style Apizza

Silver Spring

Massive pies with crisp, chewy crust emerge from stone ovens topped with locally sourced ingredients and housemade meatballs

$20 $12

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Classic Italian During Lunch for Two or Carry-Out at l'Italia Restaurant and Bar (Up to 50% Off)

l'Italia Restaurant and Bar

Harrisonburg

Braised lamb shank and shrimp scampi shares menu space with traditional pastas, including tortellini and ravioli

$11 $5.50

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$69 for a Prix-Fixe Italian Meal for Two at Paper Moon (Up to a $119.80 Value)

Paper Moon

Paper Moon

Enjoy classic Italian appetizers, entrees, and desserts paired with a bottle of house wine

$119.80 $69

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Italian Food at Trattoria Nicolas (43% Off). Two Options Available.

Trattoria Nicolas

Foggy Bottom - GWU - West End

Rustic, made-from-scratch Italian dishes such as chicken parmesan, short ribs with port reduction, and fresh pappardelle with meat sauce

$30 $17

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Pizza Combos with Optional Bread Sticks or Wings at Jumbo Pizza (Up to 52% Off). Four Options Available.

Jumbo Pizza

U Street - Cardozo

Specialty pies topped with ingredients such as pesto, roasted red peppers, and gorgonzola cheese

$22.75 $11

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Italian Dinner for Two or Four, Lunch for Two, or Lunch or Dinner Takeout at Ristorante i Ricchi (Up to 60% Off)

Ristorante i Ricchi

Dupont Circle

Diners choose from the full menu, including the risotto of the day, grilled lamb chops, jumbo lump crab cakes, calamari, and tiramisu

$169 $69

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$24 for $40 Worth of Pizza — Citi Pizza

New Citipizza

Washington

Handmade pizzas, subs, and chicken wings

$40 $24

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Italian Lunch or Dinner at Il Canale ( 50% Off)

Il Canale

Georgetown

Certified-authentic Neapolitan thin-crust pizzas baked in an imported wood-burning oven, gnocchi, and cannoli for dessert

$40 $20

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Appetizers with Wine or Italian Takeout at Noelia Italian Kitchen (Up to 47% Off). Three Options Available.

Noelia Italian Kitchen

Washington

Appetizers such as beef carpaccio and mussels pair with glasses or a bottle of wine

$40 $24

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Modern Italian Cuisine for Dinner for Two or More at Osteria Marzano (50% Off). Two Options Available.

Osteria Marzano

Franconia

Decadent cheese plates come with housemade fig jam to start meals before diners indulge upon plates of Zuppa Di Pesce or tender ossobuco

$30 $15

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Three-Course Italian Meal for Two or Four at Bella Napoli Italian Restaurant (50% Off)

Bella Napoli Italian Restaurant

Alexandria

Cooks prepare classic Italian favorites, such as fettucine alfredo and mussels marina, alongside desserts such as tiramisu

$58 $29

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Large Pizza, Breadsticks, and Garden Salad for Carryout or Delivery at Vocelli Pizza (Up to 46% Off)

Vocelli Pizza

Rose Hill

Meal with bread, garden salad, and large pizza with up to five toppings made with vine-ripened California tomatoes and Wisconsin mozzarella

$36.92 $20

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Select Local Merchants

Each hand-tossed mound of house-made dough travels one of two paths at Sal's NY Pizza. Either it's packed into a square-shaped Sicilian pan or fastidiously kneaded into a Neapolitan-style thin crust. The latter can measure up to 18 inches, which cooks top with nearly 30 ingredients, including marinated artichoke hearts and Philly-style steak. Pies aren't the only customizable item at Sal's—the culinary team also whips up personalized pastas with fixings such linguini, sausage, and carbonara sauce. Sal's pizzas and pastas stem from generations-old recipes, though cooks also craft more contemporary dishes, including orders of up to 50 buffalo wings doused in hot sauce.

43145 Broadlands Center Plz
Broadlands,
VA
US

American Flatbread makes its game-changing flatbread foundation using organic flour, which is topped with a fresh, locally grown assortment of veggies, meats, and cheeses. Each one is generally big enough for two moderate eaters or one hungry hippo. The tasty flatbread pizzas are born and blazed inside a primitive, wood-fired oven, giving them a delicious crunch and primal taste signature.

43170 Southern Walk Plaza
Ashburn,
VA
US

Though its name highlights one type of pasta, Scotto's Rigatoni Grill gives diners a veritable library of them. Spaghetti, penne, fettuccine, gnocchi, and housemade meat lasagna emerge steaming from the kitchen, which peeks into the dining room from an open window that provides a view of the chefs at work. Rigatoni specials still have a place on the menu, though: there's rigatoni with chicken and garlic, rigatoni with marinara and mushrooms, and the Rigatoni Carciofo—a medley of chicken, artichoke, capers, and wine in a lemon-butter sauce.

Diners can also peruse a list of veal and chicken entrees, such as the breaded pollo parmigiana, or select one of 15 gourmet pizzas. The Quattro Stagioni, for example, arrives dressed in olives, prosciutto, and basil, whereas a seafood pie boasts shrimp, clams, mussels, and mozzarella cheese painstakingly milked from tiny seahorses. For offsite dining, catering trays can satiate dozens of mouths with helpings of bruschetta and baked ziti.

5005 Westone Plz
Chantilly,
VA
US

Since the first iteration of Jerry's Subs & Pizza opened in 1954, the staff has overstuffed its submarine sandwiches to ensure customers leave sated. In their specialty sandwiches, traditional or honey-wheat rolls are lined with crispy chicken tenders or crabmeat babycakes, and cheesesteaks get a flavor boost from ingredients such as spicy buffalo sauce, crisp, fried jalapeños, and bacon. Diners can also break bread with a New York–style pizza topped with crabmeat, grilled chicken, or jalapeños. Inside, the restaurant's interior sports stainless steel and neon lights, bringing the classic eatery into the 21st century without strapping it to a DeLorean.

20020 Ashbrook Commons Plz
Ashburn,
VA
US

The chefs at Desiderio Italian-American Grill hand-roll meatballs, sprinkle spices into the house marina, and fill plates with ravioli shells. They craft every dish using the family recipes of owners Rick Marrero and Victor Rodriguez, creating ricotta cheesecake and Grandma Joanie's meatballs, which blend veal, pork, and beef. What isn't crafted in-house is still handmade—the cannolis arrive fresh from Artuso Pastry, a bakery in the Little Italy neighborhood of the Bronx. The restaurant's dining space extends to an outdoor patio, which shades patrons with an awning, trees, and a cumulus cloud tethered to the roof.

7960 Crescent Park Dr
Gainesville,
VA
US

Lucia’s Italian Ristorante is a team effort by the Impellizzeri family, which is headed up by native Sicilian Tino. At the feet of his Italian mother and a father who was a chef by trade, Tino mastered his family's recipes, which he now showcases on Lucia's menu. Tantalizing selections include housemade pizza, pasta, and from-scratch sauces. Many of the restaurant's pasta dishes and gourmet pizzas, including the chicken ranch, can be made in the kitchen without the use of gluten or blaring disco music. Chefs enable authentic noshing at home by freezing dinner entrees, pizzas, and sauces for customers to enjoy around their family dinner tables or crypts.

21800 Towncenter Plz
Sterling,
VA
US